Classic Pub Fare in a Country Setting
The Nabs Head offers classic British pub cooking in a pleasant Salmesbury setting. The kitchen focuses on hearty favorites such as roast beef with Yorkshire pudding, homemade pies, burgers, salmon, and beer-battered fish. Starters like soup, pâté, prawns, and chicken dishes are consistently noted for their flavor. Attentive, good-humored service and well-kept ales create a sociable, comfortable atmosphere.