A yakiniku specialty restaurant where you can savor selected Sendai beef
Iwaya Yakiniku, a yakiniku restaurant run by a butcher, offers a fresh and diverse selection of meats, primarily featuring selected Sendai beef. The specially prepared premium kalbi made with misuji is particularly captivating, boasting a melt-in-your-mouth tenderness that enchants visitors. With a product lineup and reasonable pricing unique to a directly operated butcher shop, this place is a meat lover's paradise. Be sure to indulge in the exquisite yakiniku provided by meat experts, where you can fully enjoy the rich flavors of the fat.