Enjoy fresh raw oysters and authentic Korean cuisine
Kaboya is a Korean restaurant located in Shisui Town, where you can savor fresh raw oysters and authentic Korean dishes. The particularly popular samgyeopsal and fresh oysters are worth a visit, and the diverse menu keeps guests entertained. In a calm atmosphere, you can enjoy a variety of Korean cuisine and seafood along with friendly service.
The food, the atmosphere of the restaurant, and the staff's service were all impeccable, and I was able to spend a wonderful time. I had a one-plate lunch, and each item was carefully prepared and thoughtfully designed. In particular, the sauces for the vegetables and the fried items were finished with a gentle flavor, and although it was a bit rude, I ended up finishing everything without leaving anything behind, haha.
Next time, I want to try other menu items too!!
A menu rich in seafood delights and heartwarming service for seafood lovers
Sushi Men-dokoro Daikyou Shisui is renowned for its delightful and diverse menu. Particularly eye-catching is its overwhelming seafood bowl tower, which has become a sensation on social media. The restaurant offers not only meals but also all-you-can-drink plans and a variety of desserts, ensuring satisfaction for all visitors.
Un ristorante nascosto dove gustare piatti di carne eccezionali
Il ristorante di carne Taishuu Enokikyu è un luogo affascinante dove si possono gustare piatti di carne eccezionali. Offre un'ampia varietà di menu realizzati con selezionata carne di manzo Wagyu, e in particolare il Harami e il Kurotan sono rinomati per la loro squisitezza. Non solo barbecue, ma anche hamburger soffici sono molto popolari, attirando molti visitatori. La bontà dei piatti è tale da far invidiare anche la gente del posto, e non c'è dubbio che si vorrà tornare.
We visited for lunch on a weekday, and we were the only group when the restaurant opened at 11:30 a.m. We arrived just in time, but the restaurant was almost full. The salad bar includes a salad bar and each person must order one meal, but there was a watermelon and a melon in the salad bar that said "Grandpa's watermelon" and was very sweet! Especially the prosciutto pizza! The prosciutto pizza was not too salty, but had a lot of prosciutto on it, and I thought it was cheap at only a little over 2000 yen. The location of the restaurant is a gravel parking lot on a slightly elevated hill, so be careful when entering.
It is a store that I want to revisit again.
Menya Shido Yachimata Main Store is a place where you can enjoy traditional ramen. It features a W soup made with pork and chicken broth, enhanced with the flavors of kombu and bonito, making it both easy to drink and rich in taste. With a diverse menu, it's a casual spot that welcomes both solo diners and families.
"Kinoene Omoya," where you can savor sake and 24 seasonal dishes, is a beautiful restaurant renovated from a traditional farmhouse with a history of about 400 years. The menu features dishes that utilize seasonal ingredients from various regions of Japan. Enjoy a special sake that can only be tasted at the brewery, and spend quality time in the serene atmosphere of the old farmhouse. Be sure to experience the charm of the changing seasons.
Sri Lankan cuisine offers a variety of choices, which is exciting. The vegetable omelet has a simple flavor that is comforting and delicious. The chicken in the chicken curry is large, with the skin roasted to a fragrant perfection, and the rice is very filling. The biryani is served in a dome shape, and when paired with bone-in chicken, raita, or gravy, it creates a harmonious experience. The garlic-like aroma and the hint of pineapple are enjoyable, and you can feel the strength of the spices. The rice and curry, which includes chicken, vegetables, parippu, eggplant moju, cabbage, and papadam, allows for a variety of flavors with lunumiris and achar, and I ate it eagerly while sweating.
Italian cuisine where tradition and innovation thrive
Capricciosa Shisui Premium Outlet is a specialty Italian restaurant that continues to uphold the founder's recipes. You can enjoy simple yet profound flavors with dishes like spaghetti with tomato and garlic, and squid and tuna salad. The interior offers a calm atmosphere, providing an environment where you can fully enjoy your meal. It's a place where you can savor traditional Italian flavors in a leisurely setting.
The atmosphere was very relaxing.
We decided to come here based on the reviews, and we were really satisfied with all the food, which was delicious and plentiful!
I would like to go back when I visit the outlet!
A Family-Friendly Restaurant to Experience the Charm of Japanese Cuisine
Suginoya Honjin Yachimata is a chain restaurant where you can enjoy Japanese cuisine, primarily focusing on soba and udon. Popular dishes such as duck broth soba and miso-nikomi udon are especially well-loved by many customers.
A Hidden Gem of Sri Lankan Cuisine with Gentle Spices
Nestled in Yachimata City, ALOKA LANKA is a small, renowned restaurant where you can enjoy Sri Lankan dishes served in wooden bowls and charming tableware. The warm hospitality, which includes detailed explanations of the ingredients and syrups used, is highly praised. The curries and fried rice are prepared with a moderate amount of salt and spice, allowing guests to adjust the heat to their liking with additional chili or sauces, highlighting the depth of the spices.
I had the red rice lunch, which had a small selection of Japanese side dishes, all of which were delicious. And the apple cheesecake I ordered as a set was too good.
The staff was kind and the cute sundries and the lovely garden made me feel relaxed. Thank you very much. I would definitely visit this restaurant again.
Japan Valutazioni degli utenti3.40(1risultati)
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