Sakanameshi è un ristorante nascosto con un'atmosfera tranquilla dove puoi goderti pesce fresco direttamente spedito da Choshi. All'interno elegante, i piatti popolari come il donburi di frutti di mare e l'aji fry vengono serviti insieme alle melodie eleganti della bossa nova. Potrai apprezzare la freschezza e la bontà ogni volta che lo visiti, con aji fry appena fritti e sashimi di grandi dimensioni.
Omelette rice has a nostalgic feel, and the eggs are fluffy! The bell pepper as a garnish is also delicious 😋
Daily special set meal
The hamburger has a luxurious taste that makes you want to eat more. The chicken is tender and has a fragrant sear.
The fries are crispy!
You can enjoy three different flavors and feel satisfied.
The pudding is rich, and the caramel is also delicious.
Everything is at this quantity for this price.
No wonder there's a line ^_^
It was really delicious~
Questo ristorante si trova a 6 minuti a piedi dalla stazione di Kashiwa-no-ha Campus (uscita est) della Tsukuba Express. Offre piatti di glamping a base di manzo giapponese e radici vegetali. Durante il giorno è un ristorante, mentre di sera si trasforma in un bar.
Savor exquisite gourmet burgers at an American diner
Ivy Diner is an inviting establishment that features an open space and a sophisticated American diner style. Here, you can indulge in juicy and flavorful gourmet burgers, with a particularly remarkable balance of lean meat and cheese. A diverse selection of craft beers and American-style tapas is also available, allowing you to relax at any time of day. Enjoy a pleasant moment in a stylish atmosphere.
Menya Hadoken is a restaurant where you can enjoy an astonishing quality of Chinese dishes and ramen. The miso ramen, in particular, captivates many with its authentic Japanese flavor. Additionally, the chef's Chinese cuisine is exquisite, offering new discoveries with each visit. It's a must-visit gem when you're in Chiba.
You can relax in the calm atmosphere of a traditional Japanese house. There is a wide variety of dishes made with seasonal seafood, and the tempura and sashimi are very delicious. The seasonal anglerfish hot pot is rich in flavor, and you can enjoy it all the way to the last rice porridge. Each dish is generously portioned, providing a sense of satisfaction. You can easily enjoy it alone at the counter, and the private rooms for groups make conversation easy. It has a somewhat hidden atmosphere and feels loved by the locals.
A cozy izakaya where you can enjoy local chicken dishes and Kyushu gourmet
Yamauchi Farm is an izakaya where you can easily enjoy local chicken dishes and famous Kyushu gourmet. The menu features enticing options like juicy charcoal-grilled local chicken and tataki, perfect for pairing with drinks. The spacious interior provides a calm atmosphere, allowing you to relax and enjoy your meal.
A homely izakaya where you can enjoy a variety of seafood dishes
Sakanaya Dojo Kashiwa Tanaka is known as the only izakaya beloved by the locals, offering a rich selection of seafood dishes in a cozy atmosphere. The juiciness of the hokke and the extra-large fresh oysters are particularly popular among customers, providing a satisfying experience. Additionally, the service is kind and attentive, making each visit a heartwarming experience.
An izakaya where you can enjoy a tranquil Japanese atmosphere
Uotami Kashiwa-no-ha Campus East Exit Station Front is an izakaya featuring a sophisticated Japanese space. You can savor a variety of Japanese dishes, including fresh sashimi, with the 'ika sashimi' receiving particularly high praise for its freshness. The interior is filled with the scent of wood, providing a comfortable and pleasant experience.
A yakiniku restaurant where you can savor the legendary Miyazaki Anrakugyu
At Yakiniku ISSA Ootakanomori, we purchase the rare Miyazaki Anrakugyu whole and serve yakiniku that highlights its freshness. The spacious and clean interior is well-regarded for providing a luxurious experience. Each dish is impressive, focusing on the quality of the ingredients. This is a must-visit spot for yakiniku lovers, offering a memorable dining experience for families and loved ones.
Nihachi Soba Kouichi is a charming restaurant that offers a delightful combination of seafood and soba. The seafood bowl, topped with an abundance of fresh ocean delicacies, strikes a perfect balance between quality and quantity, making it a luxurious dish. Additionally, the soba is rich in flavor and has a wonderful texture, making it a dish you'll want to enjoy time and again. The restaurant is filled with energy, and its warm atmosphere is one of its many attractions.
A beloved local authentic handmade soba restaurant
Tamagawa Handmade Soba is a specialized restaurant offering authentic handmade soba, cherished by the local community. The interior has a calm atmosphere, allowing you to spend a relaxing time. The restaurant's signature fragrant soba and the chef's carefully crafted bonito broth bring new delights to your palate with every visit. There is also a rich selection of side dishes and sake, making the experience of enjoying soba together with these accompaniments truly exceptional.
Fukusushi Kashiwa Police Station Front is a delightful spot for enjoying delicious Edomae sushi in a casual setting. The lively craftsmanship of the chefs is always inspiring, and every piece of sushi and side dish is exquisite. You can appreciate the artistry of the tableware as well, and the clean and inviting interior provides a comfortable atmosphere for a pleasant dining experience.
A space with the charm of fun all-you-can-eat and hot dishes
At Okonomiyaki Honpo Kashiwa-no-ha Campus, you can enjoy a diverse menu including okonomiyaki, steak, and kushikatsu. The aroma of okonomiyaki sizzling on the grill right in front of you is exceptional, and the lively atmosphere in the restaurant makes dining even more enjoyable. The seasonal special menus are also appealing, offering new discoveries with each visit.
When I ordered the lunch set with a drink bar, the table became lively with salads and kimchi. The main dish, bulgogi, had a rich sweetness that made the rice go down easily. The seafood pancake was crispy on the outside and fluffy on the inside, creating a delightful contrast in texture. The soft tofu stew had a moderate spiciness, providing a gentle kick for those who enjoy spicy food. The seating was spacious, allowing for a relaxed meal while chatting with friends. The staff were friendly and approachable, making it easy to enjoy Korean cuisine even for first-timers.
Enjoy a pleasant time at a luxurious yakiniku restaurant
At Sumibiyaki Yakiniku Tajimaya Hatsuishi, you can enjoy high-quality meat in a comfortable atmosphere. The calm interior and the expertly grilled meat over charcoal are exceptional and loved by many. In particular, the tender and flavorful thick-cut wagyu short ribs are a dish worth visiting for.
I visited for the first time, and the interior was bright and stylish, which made me excited. The staff were cheerful, and they took my order smoothly, which felt great. The melt-in-your-mouth beef tongue was thick, and when I added a little salt, the flavor expanded wonderfully, it was the best. The skirt steak and short ribs were also tender and satisfying, and even the small dishes and salad were impressive without any shortcuts. The soup, with its mild sweetness, reminded me of gyudon (beef bowl) and made me want to eat more rice. It was bustling with customers, making it hard to believe it was a new restaurant, and I felt it was an irresistible space for barbecue lovers.
An authentic Chinese restaurant with a homely atmosphere
CHINESE DINING Shinju is an authentic Chinese restaurant loved by a wide range of age groups. The interior has a relaxed, café-like atmosphere, with a focus on quality seasonings. The vegetables are sourced from local farmers' markets and contracted farms, ensuring they are fresh and delicious. The noodle dishes made with custom, additive-free noodles can be enjoyed with peace of mind, and the spicy dishes are also highly recommended.
You can spend a relaxing time in the calm space of the hotel. It was fun to choose from the appetizers, which included appealing options like turnip mousse and salmon. The sweet potato soup had a nice balance with the saltiness of the chips, enhancing its sweetness. For the main course, there were dishes like avocado pomodoro, fish dishes, and wine-braised pork belly, all of which were satisfying. The warm bread paired well with the anchovy butter, making it hard to stop eating. The dessert parfait was rich and left me feeling happy until the very end.
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Japan Valutazioni degli utenti4.42(39risultati)
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