The set menu is substantial, allowing you to enjoy not only sushi and chawanmushi but also noodles. You can choose the noodles according to your preference, making it fun to think about combinations. The rice is served warm, which is also a nice touch. The self-service drinks are so comfortable that you can't help but go for a refill. Takeout is convenient, and the rice bowls and katsudon were really delicious. The guidance and rules inside the restaurant are easy to understand, creating an atmosphere where everyone can enjoy themselves.
The aroma of spices wafts through the air with the mutton curry, which is deliciously addictive even as you sweat. The fluffy shish kebab paired with chilled Nepalese beer is the best combination, lifting your spirits from the start. When you mix butter and honey with cheese naan, a sweet and salty flavor spreads, bringing immense happiness. The dried mutton jerky, sukuti, releases spices with every bite, making it a dish that pairs perfectly with drinks and becomes quite addictive. The Nepalese set meal, dal bhat style, is satisfying with its delicious sautéed spinach as a side dish. Finally, enjoying the authentic chai served at the end allows you to savor the aroma while feeling warmed by the thoughtful hospitality.
The staff at the restaurant were bright and polite, which was very nice. The eel was also very fluffy and delicious. I ordered the red and white grilled eel. The red one was a delicious kabayaki that felt familiar. The white one was different from the white grilled eel, lightly seasoned and paired with wasabi, giving it a refreshing and light taste that I had never experienced before, and I enjoyed it very much.
Although it has a coffee shop atmosphere, it's great that you can really enjoy Western food. The salad is crisp, and the pickled vegetables provide a nice accent. The sweet cold sweet potato soup is comforting with its natural flavor. The confit of chicken thigh has skin that is just crispy enough, and the meat is moist and tender, which is satisfying. The tomato spaghetti, loaded with vegetables, pairs well with eggplant and okra, and the sauce clings nicely to the thin noodles. The grilled eggplant ice cream for dessert has a delightful roasted aroma, and the coffee's flavor was deep and well-matched.
The atmosphere in the store is like a European café, and there is a gallery next door that adds to the excitement. From the window seats, you can enjoy a view of the countryside, making it a relaxing place to spend time. The curry has a rich flavor from the vegetables, and its aroma is abundant, making it very delicious. The thinly baked chapati is fragrant, and when paired with the cashew and coconut sauce, it's irresistible. The salad is colorful, and the tangy dressing refreshes the palate. After the meal, you can enjoy drinks and desserts, creating a moment of relaxation.
The atmosphere is calm and traditional, with a counter and a raised seating area that makes it comfortable. The interior is lively with preparations for takeout, which is exciting to watch. The sashimi of shellfish is prepared from the shell upon ordering, clearly showcasing its freshness. The nigiri includes options like fatty tuna, sea urchin, and salmon roe, all of which are delicious. The rice is slightly larger, so it's helpful that they can make it smaller to suit your preference. The appetizers and sake pair well together, making for a happy time to savor slowly.
A Renowned Town Chinese Restaurant Overflowing with Ideas
Located just a short walk from Kōhoku Station, the Chinese restaurant 'Waka' is famous for its menu born from the owner's flexible creativity. The signature ankake fried rice features fluffy rice coated in a rich sauce, delivering a deliciousness that brings a smile to your face. The playful ramen with liver and garlic chives is also well-received, and there are many fans of the large takeout dishes. In a calm and clean interior, you can fully enjoy the beloved 'creative Chinese' cuisine that the locals adore.
A delicious Taiwanese restaurant located near the station
Ryuhokan is a Chinese restaurant (Taiwanese cuisine) situated close to the station. It offers a delightful selection of well-cooked thin noodles with mapo sauce, fluffy fried rice, and grilled gyoza. The fluffy texture of the fried rice and the aroma of the grilled gyoza are particularly impressive every time you visit.
A hidden gem where you can enjoy authentic dim sum and Chinese cuisine
Hong Kong-style Small Plate Cuisine Sai Shin Ron is a beloved Chinese restaurant located just in front of Kōhoku Station. Although the interior is not large, the charm lies in being able to leisurely enjoy a wide variety of dim sum and authentic Chinese dishes. The fried rice and braised pork belly are particularly exquisite, with a melt-in-your-mouth deliciousness that leaves a lasting impression.
A long-established soba restaurant with a calm atmosphere
This long-loved soba restaurant in Kohoku captivates visitors with its delicate noodles and delicious dipping sauce. The interior features tatami mats and newspapers, creating a comfortable and serene space where you can enjoy soba with house-made chilled sake. It's a recommended spot for those who want to savor traditional soba made with local ingredients.
Authentic Stone Oven Pizza and a Rich Variety of Italian Cuisine
Pizza & Pasta Lacotta is a casual restaurant offering authentic stone oven-baked pizzas and a wide range of Italian dishes. The extensive menu features a diverse array of flavors, from pizzas to pastas. The natural wines, carefully selected cheeses, and prosciutto are particularly well-received. It's a family-friendly spot where you can enjoy a relaxed time.
Cafe and Goods Wing is a cozy gift shop and café run by locals. Located near Kohoku Station, it offers a unique blend of café and handmade crafts. The interior is clean and provides convenient space, making it an easy place to visit. The menu features homemade sandwiches and cake sets, catering to a variety of tastes.
A town sushi shop with the charm of a long-established restaurant
Kin Sushi is a long-established sushi shop located in a quiet area of Kohoku. The interior exudes a warm, traditional atmosphere, and the owner's carefully selected fresh fish is used to create nigiri sushi, with the tuna being particularly exquisite. In addition to sushi, miso soup and desserts are also offered, allowing you to fully enjoy the allure of Edomae sushi.
Arai is an izakaya where you can enjoy delicious food and drinks in a calm atmosphere. The grilled rice balls, cooked right in front of you, are particularly popular among locals and are worth a visit. The interior features counter and table seating, creating a homey vibe. Even after a long absence, the owner's warm personality and consistent flavors provide a heartwarming and delightful experience.
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