A Golf Course Restaurant with Delightful Hot Dishes
This restaurant serves hot dishes like omusoba and chicken-chan, showcasing the flavors of Nagoya and Hida, allowing guests to recharge between rounds of golf. The fried tofu mapo set is served bubbling hot, with many praising its ability to warm you from the inside out on cold days. The chicken-chan, finished on a hot plate, boasts a perfect balance of miso and chili, with a tender texture and delightful aroma that have garnered positive reviews. With a wide variety of menu options and speedy service, this popular lunch spot keeps guests coming back to try something new each time.