A long-established eel specialty restaurant with an air of tradition
Located in Kakamigahara City, Gifu Prefecture, "Unajin" is a long-standing eel specialty restaurant that welcomes you with a fragrant aroma. Upon stepping inside, you'll find a calm, folk-art-inspired atmosphere, with a menu featuring meticulously prepared eel dishes that are crispy on the outside and fluffy on the inside. In particular, the koi no arai and yuba soup are exquisite, and you can enjoy carefully crafted eel dishes in a pleasant setting.