Un izakaya dove gustare i tesori del mare e della terra di Abashiri
Un tradizionale izakaya di frutti di mare che offre freschi prodotti del mare di Abashiri e ingredienti locali. Potrete assaporare i sapori unici della zona, come la grigliata su carbone e i piatti a base di balena. Godetevi il ricco sapore di Abashiri accompagnato da pregiati sake provenienti da tutto il Giappone. La freschezza del sashimi e i piatti selezionati sono le principali attrattive.
Un ristorante di cucina occidentale locale. Ti accolgono calorosamente con un forte senso di fatto a mano. Ho mangiato pasta, omurice e hamburger, ed erano tutti deliziosi. Tornerò sicuramente. Grazie per il pasto!
Before coming to Hokkaido, I searched for various places and made reservations. The lamb meat was very delicious!! The lamb tongue and liver sashimi, which I tried for the first time, were also incredibly tasty and left me impressed (≧▽≦). I especially loved the original ginger condiment. Thank you for the ice cream after the meal (＊´ω｀＊). The stylish roses lifted my spirits. The owner and the other staff were friendly, and it was a pleasant atmosphere. If I have the chance to come to Abashiri again, I would like to use this place. Thank you for the delicious lamb meat; it became a wonderful memory of my trip (✿^‿^).
Sono un cliente abituale per la seconda volta♪ Questa volta, io e mio marito abbiamo prenotato una stanza privata e abbiamo gustato della birra deliziosa e ingredienti freschi. Nonostante il ristorante fosse molto affollato durante il ponte del primo maggio, ci hanno servito senza farci aspettare troppo, zero stress^_^ È un ristorante dove voglio tornare molte volte! *\(^o^)/*
It was very delicious. I was nervous on my first visit, but the owner talked a lot and I relaxed. I thought I would like to go during various seasonal times for fish. In particular, I can't forget the grilled conger eel and the kinmedai, and the ankimo, which I had not particularly excelled at before, was so delicious that I finished it quickly. Next time, I would like to visit slowly with friends.
With a calm light and a comfortable layout, you can relax whether alone or with others. The bottles lined up on the shelves are a delight to look at. The bartender carefully listens to your preferences and suggests the perfect drink. The frozen fruit cocktails are very delicious, with a strong fruity flavor. The whiskey has a rich aroma, and you can enjoy it straight or with water, and the glass with a lid for straight whiskey is also stylish. You can enjoy comparing oysters, and the comfortable distance in conversation makes you want to linger.
Ryujin Abashiri is an attractive Chinese restaurant located a bit away from the center of Abashiri. The interior is casual and warm, welcoming both locals and travelers. A must-try is the curry-flavored paiko yakisoba, a dish where spicy vegetables and pork harmoniously blend together. You can enjoy the distinctive taste of Hokkaido curry and warm your body from the inside out.
I was able to sit at the counter and enjoy myself in a relaxed manner. First, the beer was refreshingly delicious, which lifted my spirits. The tempura corn was rich in sweetness, and the frying was perfect. The sashimi platter was beautifully presented, and everything was delicious. I heard that the handmade soba is not on the menu, but I was able to enjoy it served on a bamboo mat, and it was very tasty. Everything, from the agedashi tofu and ginger pork to the tempura braised pork and baked apple, was satisfying.
Caffè accogliente che valorizza gli ingredienti locali
Un caffè aperto nel 2013, dove puoi gustare un'ampia varietà di piatti preparati con ingredienti freschi e locali. L'interno luminoso e l'atmosfera elegante lo rendono un luogo molto apprezzato dalle donne. I posti al bancone sono ideali per chi desidera un pasto informale da solo, e la selezione di dolci è ricca.
Delizioso Yakiniku e Servizio Caloroso ad Abashiri
Situato nella città di Abashiri, Hokkaido, questo ristorante di yakiniku è famoso per la sua carne tenera e succosa e il kimchi fatto in casa. In un'atmosfera accogliente accolta da uno staff gentile, puoi trascorrere momenti piacevoli. Amato dalla gente del posto, è un ristorante dove ogni visita porta a nuove scoperte.
A hidden gem at Abashiri Station, the pinnacle of ekiben
Located next to Abashiri Station, Moriya Shoten is a renowned establishment that offers exquisite bento boxes that are hard to believe are station food. They serve freshly made bento right after you order, and the generous serving of shredded crab on top of the seasoned rice is simply exquisite. One bite reveals a tender texture and rich flavor that makes you want to come back for more.
A sushi restaurant with heartwarming hospitality and fresh ingredients
Nakazushi is a sushi restaurant that captivates visitors with its warm atmosphere and genuine welcome. The chef personally sources fresh ingredients from the market, including some rare finds, consistently providing surprises and satisfaction. In particular, the exquisite nigiri sushi featuring local seafood offers a delightful experience that spreads happiness in your mouth. Enjoy a special moment while engaging in conversation at the counter.
Sushi Dining KIYOMASA is a Japanese modern dining establishment produced by the Seiwa Group. You can enjoy dishes made with carefully selected high-quality ingredients, including seasonal seafood from the Okhotsk Sea and Shiretoko Wagyu. With a variety of spaces such as counters, private rooms, and tatami seating, it provides an ideal setting for business meetings or gatherings with friends. This is a recommended spot for those looking to create a special experience.
Wa to Umi Haru is a warm and inviting Japanese restaurant that offers delicious snacks. With a selection of well-regarded dishes such as hearty ramen salad and fluffy potatoes, the restaurant consistently delivers on taste. The diverse menu includes seafood bowls and Hokkaido tempura bowls, allowing guests to enjoy fresh seafood. It’s a pleasant place to stop by when visiting Abashiri, providing a comfortable and enjoyable experience.
The clear broth of the soy sauce ramen was rich in flavor, making me want to drink it all. The thin noodles had a traditional Chinese noodle style, perfectly harmonizing with the soup. The handmade curry contained fried potatoes, and the fluffy texture combined with the mild spiciness made it very delicious. The fried foods, such as crispy white fish and shrimp tempura, had a light texture that made me keep reaching for more. The bento was packed with a variety of side dishes like hamburger and garlic chicken, and my heart raced at the moment I opened the lid. The restaurant had a warm atmosphere filled with local customers, allowing me to enjoy my meal leisurely.
Japan Valutazioni degli utenti3.56(2risultati)
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