The food and scones were so delicious! There were so many different kinds of teas to choose from and we had a very elegant time. The interior is stylish and very cute 🥰🥰It will definitely look great on your Instagram ✨✨✨I want to go back!
Hamabe is a seafood restaurant where you can fully savor fresh seafood and local specialties from Ibaraki. The interior is bright and clean, featuring a diverse menu made with high-quality ingredients. Notably, the seafood dishes made with fresh seafood directly shipped from Nakaminato Port and the Hitachi beef, a representative product of Ibaraki, stand out. The dishes, packed with freshness and flavor, are well-received.
A renowned restaurant to savor traditional soba and anglerfish hot pot
Founded in 1926, Suda-an is famous for its handmade soba and anglerfish hot pot. The unique anglerfish liver miso soup combined with the plump anglerfish is especially beloved, particularly the winter-only anglerfish hot pot. The menu also features a variety of easy-to-enjoy à la carte dishes and set meals, with seasonal fresh fish sashimi and tempura being exceptional. You can expect a blissful experience alongside the fragrant Hitachi Aki soba.
A seafood restaurant where you can enjoy fresh ocean delicacies
Located at Nakaminato Fish Market, Morita Seafood is a place where you can fully indulge in fresh ocean treasures. The dining area on the second floor offers a view of the port, and every dish served in the restaurant boasts exceptional freshness. You can enjoy seasonal flavors through a diverse array of dishes.
If you make a reservation, the food will come out without much waiting. Although I was at the counter seat, I could see a little bit of the cooking process, and the food was fluffy and delicious. Personally, I found the sauce a bit on the salty side, but that's just a matter of preference.
A lodging where you can spend a relaxing time while gazing at the sea
Oyado Hamadakan is located along the Ajigaura coastline, offering beautiful views of the sea. The newly renovated space features a clean, elegant, and tranquil atmosphere. The heartwarming dishes are carefully prepared, and are highly praised for their deliciousness. You can enjoy the large public bath and beautiful baths while relaxing and listening to the sound of the sea, making it a truly relaxing place.
The atmosphere of the restaurant is stylish and old-fashioned! We had pizza🍕pasta🍝 and it was really delicious!
I was asked if I wanted to have sha'a, and was surprised to be served with a portion from the beginning!
It was my first time to eat here and I would definitely go back. I highly recommend it. ‼️
You can enjoy truly delicious monkfish hot pot at an unbelievable price that you wouldn't expect in the city. This is a restaurant I have been visiting for 10 years since my student days!
A Japanese restaurant for the whole family to enjoy
Suginoya Honjin Hitachi Seaside Park Front is a restaurant that offers Japanese cuisine centered around soba and udon. In particular, the aromatic duck broth soba is a beloved dish among many. The interior is designed to be wheelchair-friendly and accommodating for the elderly, ensuring that everyone can enjoy their meal comfortably.
In a bright space where white stands out, there is a strong sense of cleanliness. The sea is nearby, and just sitting here makes me excited. Lunch is served in a course style, and I am happy to be able to choose between pasta or pizza in addition to salad and soup. I particularly enjoyed the salad with a balsamic aroma and the gentle texture of the potage. The pizza was fragrant and perfectly baked, with a crispy surface and a chewy inside, while the pasta was cooked to just the right firmness. There is also dessert available after the meal, and I can enjoy delicious cannoli and torta.
Hamaguri-ya is a Japanese hideaway where you can enjoy dishes made with rare domestic clams. The restaurant features attentive service and a pleasant atmosphere, allowing you to taste clams prepared in various ways, including grilled clams and sashimi. The sesame tofu, in particular, is a surprising dish that resembles a dessert, and the pottery crafted by artisans enhances the presentation of the food.
This is the perfect place when you're in the mood for grilled meat. The thick tongue, salted offal, and skirt steak are all tender, with no unpleasant odors and a rich flavor. The taste is so good that you can't stop eating the white rice, and I also enjoyed the sauced roast and the crispy grilled pork belly. The set meals are substantial, and you can enjoy kimchi, namul, and seaweed soup as well. The light soy sauce ramen and Morioka-style cold noodles are refreshing and easy to eat, with the kimchi adding a nice accent along the way. The staff are friendly, and you can enjoy your meal slowly in a comfortable atmosphere.
A hidden gem restaurant to enjoy modern Japanese creative cuisine
Ichuu is a restaurant where you can enjoy healthy and creatively crafted Japanese dishes made with local ingredients. Set in a charming house nestled in a residential area, you can savor meticulously prepared dishes and carefully selected sake to your heart's content. The seasonal menu, featuring fresh ingredients, offers a blissful moment to encounter new flavors.
A spacious restaurant where you can enjoy fresh local seafood
Located in Oarai, Ibaraki Prefecture, Kaisendokoro Morita Oarai is a place where you can fully enjoy fresh local seafood. The spacious interior offers flexibility to comfortably accommodate both locals and tourists. You can choose from sushi and various seafood dishes, and the house-made, flavorful sashimi and dishes captivate visitors.