A restaurant where you can enjoy local cuisine. In addition to anglerfish and fugu (blowfish), the menu also features such specialties as "gamecock nabe," in which meat and vegetables are stewed in a broth made from gamecock, and "gamecock oyakodon," a bowl of rice topped with chicken and egg.
Un izakaya dove gustare la vivace cucina del Kyushu
In uno spazio luminoso e vivace, puoi gustare autentica cucina del Kyushu a prezzi accessibili. Con un menù variegato che include il famoso nabe di manzo di Hakata e gyoza in padella, puoi trascorrere momenti piacevoli con amici e colleghi. Ci sono anche posti disponibili per piccoli gruppi, rendendolo adatto a diverse occasioni.
Exquisite Yakitori and Local Sake Near the Station
Ibaraki Kushiya Marukyu is a yakitori izakaya located just a 5-minute walk from the north exit of Mito Station. The interior features both table and counter seating, with a modern style that allows for ordering via smartphone. In addition to yakitori, the menu boasts a variety of dishes such as natto omelet and chicken nanban. This establishment offers consistently delicious food paired with local sake, making it an ideal spot for a casual drink.
An izakaya featuring Miyazaki chicken and warm hospitality
Tsukada Farm Nishi-Mito Station North Entrance is an izakaya that offers carefully selected ingredients, including Miyazaki chicken. Additionally, the unique membership card that allows you to advance with each visit is one of the highlights. Located just a minute's walk from the station, it's an attractive spot to casually enjoy the flavors of Miyazaki.
Kuinomoya Wan Mito is an izakaya that boasts a calm atmosphere reminiscent of a traditional Japanese farmhouse. The elegant service provided by the staff is also a highlight, and the creative Japanese dishes along with a rich drink menu satisfy visitors. You can enjoy dishes that make use of seasonal ingredients, making it a great choice for those looking to relax and unwind.
The interior has only a counter, making it a calm and enjoyable place to grill even when alone. The ventilation is well done, so the smokiness is not bothersome, which is nice. There is a recommended guide at the beginning, and it is exciting to learn about the current favorites. The roast has a melting texture, and it pairs perfectly with white rice. The offal, tsurami, stews, and kimchi all have a careful flavor, and the grill's heat is strong, allowing for a pleasant grilling experience. If you mention the timing for the rice, they will adjust it for you, so you can enjoy it in your preferred way.
Savor exquisite cuisine at the new star bistro on Ginkgo-zaka
Machi no Bistro Ginkgo-zaka is a newly opened bistro in Mito City that has garnered attention. Established in a former soba shop, it features dishes crafted by chefs with experience from Tokyo. The cuisine is both visually appealing and sophisticated in flavor, with a menu particularly designed to pair well with wine. You can enjoy an exceptional dining experience in a cozy atmosphere.
The food is delicious, and being able to see the flamingos up close really boosts my spirits! It was great to have a lunch time that was different from usual!
Located just a 5-minute walk from Mito Station's north exit, this place offers authentic Neapolitan pizza and prosciutto. Known for its bright and lively atmosphere, the diverse selection of pizzas and pastas is said to be Instagram-worthy. With a relaxed vibe, it's easy to drop by and enjoy a lighthearted time with a glass of wine in hand.
A café where you can enjoy authentic freshly roasted coffee
Fresh Roaster Coffee Tonya Mito is a lovely café that attracts coffee lovers. Here, you can have the beans roasted to your preference, allowing you to enjoy a fragrant cup that you won't find anywhere else. The interior is spacious and comfortable, providing a relaxing atmosphere that many people love. A diverse selection of fresh green beans is available, making it perfect for those who want to experience authentic coffee at home.
An authentic restaurant where you can savor the charm of Vietnam
At Vietnamese Cuisine Aobaba Mito, you can experience the feeling of traveling to Vietnam while in Mito. The interior is adorned with Vietnamese handicrafts and lanterns, creating a rich exotic atmosphere. With 20 years of experience and passion, every dish is authentic, featuring pho and unique spice-infused dishes.
Okinawa Cuisine Kanadechi is an attractive restaurant in Mito City where you can savor authentic Okinawan dishes. In a homey atmosphere, you can find unique offerings such as Goya Champuru and Soki Soba, and the Orion draft beer and Awamori pair exquisitely with the food.
Fuurin Aoyagi is a yakiniku restaurant known for its clean interior and homey service. Located in Hitachinaka City, Ibaraki Prefecture, it offers a wide selection of meats, including Kagoshima Prefecture's black wagyu beef. Enjoy a heartwarming yakiniku experience at this establishment, which has been providing fun family moments for 35 years.
Enjoy an exquisite drink at Mito's long-established wine bar
Bar Navanpino is a beloved, long-standing wine bar in the city of Mito. The carefully selected wines and dishes made with seasonal ingredients create a harmonious space that warmly welcomes visitors. The interior features both counter and table seating.
A Meat Kappo with Fresh Wagyu and a Relaxing Atmosphere
Nikuttei Kiyoshi is a new meat kappo that opened in Mito in October 2023, offering delicious Wagyu dishes in a spacious and calming environment. The charcoal-grilled steak and uniquely crafted rice dishes leave a lasting impression on visitors, making it an ideal spot to enjoy a leisurely time with friends. Experience a special moment in the clean and modern interior of this establishment.
Innovative self-service lemon sour and Sendai's famous hormone
Located just a short distance from the north exit of Mito Station, Tokiwa-tei offers a new experience with its 0-second lemon sour served alongside yakiniku. The system that allows guests to pour their own sour directly from taps installed at each table is a delight for visitors. The hormone, seasoned with a Tohoku-style sauce made from Sendai miso and soy sauce, is particularly well-regarded. The establishment also features counter seating for solo diners, making it easy to enjoy yakiniku in a unique style.
Sushi Izakaya Yataizushi Mito Chuo Post Office Mae is a popular sushi izakaya operated by a major izakaya chain. It carries on the tradition originating from Nagoya, offering authentic Edomae sushi crafted with care by skilled sushi chefs. You can enjoy a variety of seafood appetizers along with a rich selection of drinks, including sake and highballs.