Diverse Miso Dishes Using Carefully Selected Koji
Miso Chaya is a cozy eatery where you can enjoy dishes made with plenty of koji, conveniently located on the way from Hachimantai City to Kazuno City in Akita Prefecture. Their miso ramen, in particular, features a robust miso flavor, unique sweetness, and a subtle saltiness that harmonize beautifully. The restaurant also offers pickles that pair well with the ramen, featuring a gentle taste from the use of shio-koji, which has received positive feedback. Unique desserts like miso soft serve and miso cream puffs are also a delightful attraction.