A Specialty Shop for Comparing Fluffy Unagi
In a calm and relaxing atmosphere, guests can enjoy unagi-don at their leisure. The unagi, served about 10 minutes after ordering, is fluffy and tender, with a classic sauce that enhances the flavor of the rice. The ability to change the flavor with condiments such as green onions, wasabi, extra sauce, sansho, and shichimi, while sampling a variety of graded fillets, is also a highlight. The staff provides detailed explanations of the different parts and grades of unagi, making it easy for first-timers to appreciate the depth of authentic unagi.