20 migliori ristoranti per raccomandazione a Intorno a KatsuraStazione

Dishes made with plenty of seasonal ingredients keep coming out, and it's exciting. The tempura of figs with a light batter and the black maitake mushroom tempura, as well as the tempura of cod milt, are fragrant and superb. The sesame tofu in yuzu sauce and the cold chawanmushi with a combination of plum paste and grated yam are unforgettable flavors. The tuna yukhoe and the tuna wrapped in daikon are enhanced by sesame oil, making me happy with every bite. Finishing with sweet potato rice and a thick miso soup is comforting. Even the dessert compote and dried persimmons are carefully prepared, ensuring satisfaction until the very end.

The restaurant is very clean and the restrooms are comfortable. The menu offers a wide variety of classic Chinese dishes and is reasonably priced. The bean-paste menu is especially varied, spicy, and delicious. The Tianjin fried rice is topped with a generous amount of bean-paste sauce, and the fried rice with homemade fried pork is also delicious.

Located in a quiet residential area, this restaurant is like a single house. The small space is decorated with nature-inspired plants and a wine cellar, creating a stylish atmosphere. Although it is a French restaurant, it is a casual place to visit and can be enjoyed with children. The food is very satisfying and visually gorgeous, creating a pleasant feeling. The tableware and serving style are also stylish, and the restaurant is happy to accommodate customers with children in a friendly manner.

Sushi ingredients are satisfying, sweet, tasty, and thick. The shrimp is especially recommended. The rice is moderately seasoned and well balanced. It was a new experience to be given a small, damp cloth called a finger wipe when ordering. The sake selection is small, but delicious. This is a great restaurant where you can enjoy seasonal ingredients to the fullest and want to revisit the delicate cuisine that only Kyoto can offer.