20 migliori ristoranti per raccomandazione a Intorno a HonaiStazione

Niigata's No. 1 French restaurant, UOZEN. The chef is so particular about his ingredients that he himself spends time in the fields, hunting, fishing, and gathering wild vegetables. He uses the best ingredients from Niigata to create dishes with depth using his own culinary methods. Each dish is truly complex and has the best flavor, and every time you put it in your mouth or move your mouth afterwards, various expressions will appear in your mouth and then change again. I recommend the course, but if you don't mind, the gibier course is hard to find anywhere else.

When you enter the shop, a homely atmosphere spreads out, and you can relax right away. There are both counter and tatami seating, and it's nice to be able to choose your favorite seat based on your mood that day. The small plates of side dishes that come out first are all carefully flavored, which greatly increases your appetite. The milky white soup of the comtang is rich with the umami of beef bones, and there's also the fun of adjusting the salt and pepper to your liking. The sundubu jjigae can be adjusted for spiciness, making it delicious enough to keep you going until the end, even while sweating. With the friendly service from the owner and the quick delivery, it was a wonderful lunchtime that satisfied both the heart and the stomach.

Upon entering, there is a corridor that continues deep inside, lined with accessories and vintage clothing, making it enjoyable to walk through. The atmosphere of a traditional town house, with spaces featuring low tables and rooms with kotatsu, and even tent seating in the back, is exciting. There are glamping-style areas, as well as counter and table seating, allowing for a relaxed experience. The simmered hamburger is very juicy, and the chili sauce burger has a solid spiciness that is addictive. The set corn soup is rich and seems to change with the seasons, which is delightful. The portions are light and easy to eat, and you can even finish off with a pudding.

In the past, I went for lunch on a holiday and found it crowded, so I gave up after a long wait. This time, I made a reservation and visited. The lunch pizza toast was reasonably priced and very delicious. I was aiming for the pudding, which was a bit firm and slightly bitter, but it was also very tasty.