First of all, the entrance to the parking lot is somewhat narrow and steep, so I recommend driving carefully.
On my first visit on a holiday (Monday), there were two staff members and one part-time worker who served me.
I chose the 3500 yen course with dessert.
It included a salad made with local vegetables, an onion soup that could be chosen hot or cold, and for the main dish, I could choose from chicken, pork, or three types of fish, along with a choice of bread or rice.
I chose rice, but I was also curious about the bread.
The dessert was a selection, and all of them were delicious.
The coffee was also to my liking, with a strong flavor.
I was glad to spend a relaxing time there ♡
I have visited the cafe several times, but this was my first time having lunch. The dish was packed with the delicious flavors of scallops and shrimp, and it was very visually appealing and tasty. Since I have a small appetite and can't eat much, I felt like I was able to enjoy the best parts of the hotel's course.
Kametani is a dining establishment located amidst the beautiful nature of Nose, where you can enjoy traditional seasonal dishes. The standout dish, botan-nabe, features a perfect harmony of burdock and wild boar flavors, creating an unforgettable taste experience. The tatami mat seating evokes a sense of nostalgia, providing a soothing atmosphere that warms the heart with each visit.
A golf club restaurant where you can enjoy a luxurious lunch
At the Fushio Golf Club restaurant, you can enjoy a diverse lunch menu known for its deliciousness. With a spacious interior, each dish is crafted by the chef, allowing you to indulge in a luxurious moment between rounds of golf. Unique dishes like stone-grilled cheese curry and Japanese-style curry udon are also popular. This is a recommended spot for those looking to enjoy authentic cuisine.
Located in a quiet town, you can enjoy a calm dining experience. The course features the umami of seasonal vegetables, flowing lightly until the end. The flavors of both fish and meat are enhanced when paired with vegetables, leaving a lasting impression. The preparation of the broth and sauces is meticulous, providing a gentle taste that is kind to the body. Each dish conveys a sense of skill, offering a unique charm that can only be experienced here. It is within a walkable distance from the station, and the serene atmosphere is also pleasant.
The menu is truly extensive, and I feel excited every time I turn the page. The daily special set meal I chose for lunch had a well-balanced assortment of fried items and small dishes, all of which had a crispy texture and were delicious. The mini udon I added was smooth and went down easily, and I couldn't help but finish the soup. The restaurant has non-smoking seats available, which is great because I can relax without worrying about smoke. The tatami seating on the second floor allows you to take off your shoes and relax, creating a comfortable atmosphere like being at a friend's house. The well-maintained parking lot also makes it easy to access by car, which is a big plus.
TOGO BOOKS nomadik is a café nestled in a natural setting, perfect for unwinding with a good book. The spacious interior is lined with bookshelves, allowing visitors to enjoy reading while savoring lunch and desserts made with local ingredients. The Mont Blanc made with Tamba chestnuts is particularly beloved and will leave many impressed by its deliciousness. The café also pays careful attention to environmental considerations, creating a relaxing atmosphere.
Yamaisui - Coffee and Ceramics - is a quaint farmhouse café nestled deep in the mountains of Toyono Town. Inside the shop, you'll find a collection of ceramics gathered from across the country, creating an interior that exudes a sense of Japanese aesthetics. The warm ambiance of the café features a wood-burning stove, and guests can relax in a space where shoes are removed, providing a sense of calm and healing. The ginger milk is robustly flavored with ginger, offering a warm welcome to visitors.
Enjoy exquisite French home cooking in a traditional farmhouse
Mutsumi is a charming French home cooking restaurant set in a beautifully renovated traditional farmhouse surrounded by nature. Using carefully selected ingredients, each dish is meticulously crafted, offering a special taste that transcends typical home cooking. In this warm and inviting atmosphere, you can enjoy a pleasant time. Indulge in a luxurious moment savoring seasonal delicacies while overlooking the historic large keyaki tree.
A hidden gem where you can enjoy exquisite boar hot pot
Totoro Miso is a charming and rustic spot known for its delicious boar hot pot made with high-quality wild boar meat. The hot pot served in a clean tatami room is deeply flavorful, leaving a lasting impression no matter how many times you enjoy it. Paired with fresh local vegetables, this boar hot pot is a standout dish that captivates the hearts of visitors. It's the perfect place for those looking to relax and enjoy a leisurely time in nature.
Yamaneno Mori is an atelier cafe located in a nature-rich forest. In a cozy atmosphere, you can enjoy various homemade dishes and house-made cakes. Pets are welcome on the terrace seats, allowing you to indulge in the changing scenery of the four seasons. The cafe also hosts a variety of classes such as yoga and accessory making, providing a place for both mental and physical refreshment.
CAFFE STELLINA is a café restaurant surrounded by the beautiful nature of Myoken Mountain. Enjoying authentic Italian and café menu items while taking in the stunning scenery provides visitors with a special moment. The grandeur of nature visible from the windows not only calms the mind but also enhances the deliciousness of the dishes. Savor refreshing lemonade and delicious coffee in a tranquil environment.
The affable female staff gave us a brief explanation of our lunch options, and we ordered two different lunches, one of which was a small, light, and refreshingly delicious one, and the other was a large, light, and refreshingly refreshing one. The lunch included a drink, which was unexpectedly larger than the average size, which made me happy. The portions of tonteki and karaage were gorgeous, and the rice was deliciously fluffy Koshihikari rice. The tonteki had a delicious fatty taste and I felt the karaage was carefully prepared. I would definitely like to visit the restaurant again.
A family-run restaurant with exquisite seasonal dishes
Yururi is a popular hidden gem surrounded by the nature of Nose. Using carefully selected organic ingredients, the restaurant offers home-style, health-conscious dishes that captivate visitors. The cuisine highlights seasonal ingredients, with each dish meticulously crafted. In a warm atmosphere, you can enjoy heartwarming plates.
This diner is located along Route 423. It offers a diverse menu featuring fried white fish, tonkatsu, and fried chicken set meals, all of which are delicious and satisfying. The crispy fried items and freshly made fried chicken are particularly exceptional, making it a favorite among many families and regular customers. The atmosphere is lively, providing a fun dining experience.