È la mia terza visita quest'anno. Ogni volta ci sono piatti diversi, e si sente davvero che sono preparati con cura. La soddisfazione dopo il pasto è incredibile. Anche oggi sono rimasto colpito dagli antipasti, dalla zuppa, dalla pasta e dal dessert. È un ristorante dove vorrei tornare molte volte. Grazie mille!
A lively izakaya where you can enjoy fresh seafood
Daisho Suisan is a vibrant izakaya where you can grill fresh seafood at your table using a portable grill. The interior is bright, and the extensive menu keeps customers entertained. The sashimi and sushi nigiri are particularly well-prepared and delicious, exceeding expectations.
A hidden gem restaurant to enjoy handmade Italian cuisine
This hidden Italian restaurant in Kitakasukabe is conveniently located near the station and has a parking lot. The interior boasts a warm and stylish atmosphere, with the first floor offering a private feel perfect for a relaxed time, while the second floor is recommended for larger groups. All dishes are handmade, allowing you to enjoy a variety of Italian cuisine from pizza and pasta to main courses. The restaurant is loved by a wide range of generations for its delightful dishes and heartwarming hospitality.
In a quiet and comfortable space, you can relax slowly. The staff's menu guidance is easy to understand, allowing you to choose with confidence from the start. The Okinawan-style dishes and drinks are enjoyable, and it's nice that the sashimi is served in portions according to the number of people. The selection of sake is rich, and they also recommend snacks that pair well with it. There are many types of non-alcoholic cocktails, which look authentic and can be enjoyed without hesitation. The onion rings are presented in a playful style, hanging on a rack, and in addition to the basic menu, all the seasonal dishes are delicious.
Located in the basement floor just a short walk from the station, it has a calm atmosphere where you can relax and spend time leisurely. The seats are equipped with partitions, and there are private rooms, allowing you to enjoy your meal without worrying about those around you. The grilled dishes made with high-quality black wagyu beef are all highly satisfying, and the thickly sliced tongue has a crispy texture that spreads flavor. The harami and kalbi are also thick cuts, with fine incisions that make them very easy to eat. The lunch includes salad, small side dishes, and soup, and you can choose between choregic or carrot dressing. The rice is Niigata's Shin-Nose and you can choose the serving size, and the prompt and courteous service with smiles made for a pleasant dining experience.
A restaurant where you can enjoy fluffy okonomiyaki
Aoi Yume Asaka is a place where you can enjoy fluffy and delicious okonomiyaki. It features a unique binding agent made from yam, creating a texture that melts in your mouth. Additionally, the yakisoba is made with thick noodles from Asakusa Kaikarou, expertly cooked to be crispy on the outside and soft on the inside. The atmosphere is friendly and inviting, with a wide variety of alcoholic beverages available, including rare sake like Juyondai.
A hidden izakaya where you can enjoy exquisite charcoal-grilled chicken skewers
Bichuya is a hidden gem where you can savor carefully grilled chicken skewers made from selected fresh chicken in a calm atmosphere. The juicy liver skewers and uniquely textured cartilage tsukune are particularly praised. The warm wooden interior creates a Japanese ambiance, making it a casual spot to drop by after work, and it offers a selection of rare sake. You can enjoy a relaxing time with pleasant jazz music playing in the background.
An izakaya where you can enjoy delicious iron skillet gyoza and vegetable-wrapped skewers
Yajirobe is a popular izakaya known for its signature iron skillet gyoza and vegetable-wrapped skewers. The spacious interior, which includes a terrace with heating and cooling, is a highlight. The vegetable-packed skewers and the hot, fragrant iron skillet gyoza are loved by many. It's a casual and cozy space, perfect for enjoying fun moments with friends and family.
I liked that it was right by the station and that I could overlook the platform from my window seat. Here, you can enjoy oysters both raw and grilled, and both are exceptionally fresh. The meat is large and has a rich flavor, and I found myself eating more and more as I followed the recommended way to eat them. When grilled just right, they become fluffy and very satisfying. Of course, beer pairs perfectly, but it also goes well with white wine, allowing for a relaxing time while enjoying the view. For those who are not fond of oysters, there are also clams and the famous curry, making it a place where everyone can enjoy themselves.
Indulge in luxurious flavors at a hidden private room izakaya
Shoku Uemon Kitachaska / Asakadai is a tranquil izakaya located just a short distance from the station. It boasts an extensive selection of sake and prides itself on fresh seafood and carefully selected meat dishes sourced directly from producers. In particular, the delicate flavor of the yellowtail and daikon, along with the pleasant service, captivates visitors.
A fully private room izakaya where you can fully enjoy the taste of Kyushu
Kyushu Ichi is a fully private room izakaya where you can fully enjoy the local Kyushu cuisine. The interior features Japanese-style private rooms, allowing you to enjoy your meal in a calm atmosphere. The dishes are made with fresh ingredients and are all highly acclaimed. The service is also excellent, ensuring a guaranteed enjoyable time.
A Japanese-style izakaya where you can enjoy fresh sashimi
Sakana-ya Dojo is a Japanese-style izakaya specializing in fish dishes. The fresh sashimi and sushi are particularly appealing, showcasing the skilled craftsmanship of the chefs. The box seating and private spaces separated by curtains create a comfortable atmosphere, and the attentive service ensures a pleasant dining experience.
An izakaya where you can fully enjoy the flavors of Hokkaido
Located just a minute's walk from Asakadai Station, Kita no Aji Kiko to Jizake Hokkaido Asakadai captivates visitors with a diverse array of dishes that utilize fresh ingredients from Hokkaido. The interior offers a comfortable and private atmosphere to enjoy your time. The quality of the seafood dishes is particularly outstanding, with each item meticulously prepared to ensure freshness and deliciousness.
Kushikatsu Tanaka Asakaidai is an izakaya chain where you can enjoy a variety of kushikatsu (deep-fried skewers). The freshly fried kushikatsu is exquisite, and its easy-to-eat size is a major draw. With vibrant service, you can spend a pleasant time here. You can definitely feel the lively atmosphere of Japan's year-end celebrations at this establishment, which has locations nationwide.
This izakaya boasts a wide-ranging menu and attractive prices. The interior is casual and welcoming, making it a popular spot for families. Notably, the signature dishes like "motsunabe" and "Hakata iron pan gyoza" are exquisite, allowing guests to enjoy a variety of delicious options.
Exquisite cuisine enjoyed in a tranquil private room
This izakaya offers a diverse range of dishes in a calm atmosphere. With beautifully presented meals, you are sure to enjoy both visual and taste experiences. The service is attentive, with subtle care that makes for a pleasant time. The hidden gem ambiance creates a special moment for you and your loved ones.
It is easy to access, just a short walk from the station, and the interior is stylish like a hidden gem, creating a very pleasant atmosphere. While the focus is on the counter, there are also private rooms, making it suitable for calm dining or dates. The course starts with appetizers and sashimi, and the fish grilled in the primitive style and the black wagyu beef are meticulously prepared, leaving a strong impression. The grilling is exquisite, and the grilled vegetables, bonito sashimi, and chawanmushi each leave a lasting impression. The meal concludes with seafood clay pot rice topped with salmon roe and sea urchin, beautifully presented and highly satisfying. The timing of the food service is also good, and with attentive service and a well-stocked selection of drinks, you can enjoy a relaxed experience.
A renowned town Chinese restaurant that evokes nostalgia
Tairakutei is a charming establishment that captures the nostalgic atmosphere of traditional town Chinese cuisine. The highly recommended gyoza features a crispy skin and juicy filling, earning high praise from many customers. The black vinegar provided at each table enhances the dishes, allowing you to enjoy the essence of Chinese cuisine.
We invited a friend of ours who has been a great help to us. The food is delicious and reasonably priced. The sushi and sashimi, as well as the appetizers and a la carte dishes are of high quality. Depending on alcohol and which grade of sashimi platter or sushi you order, the price was a little over 6,000 yen per person with a good amount of beer. I would like to come back again.
Japan Valutazioni degli utenti3.97(28risultati)
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