I had been wanting to go for a long time, and I finally managed to get a spot at Le Vain for the last Christmas course. I'm so happy! The course menu was delicious, with just the right amount of food, not too much or too little, and the rumored tea was also very tasty and the best.
Before going, they kindly contacted me saying, 'Since it's the last spot, the food and service will be the same, but the seating is compact. Is that okay?' I was already moved before I even went.
I had a warm, soft, and wonderful Christmas dinner experience. I would like to visit again. I'm also curious about the sister restaurant opening in January next year. Thank you again!
Innovative French Cuisine Utilizing Saitama Ingredients
RESTAURANT SALT is an innovative restaurant located in Urawa, based on modern French cuisine. You can enjoy creatively crafted dishes that showcase Chef Ken Inoue's skillful techniques and fresh ingredients from Saitama. From specialties using Fukaya leeks and duck fat to each dish, there are thoughtful preparations that bring out the deliciousness of the ingredients.
A restaurant to enjoy delicious handmade soba and a wide selection of sake
Nasuyasan Souan is a soba restaurant known for its purely handmade soba. You can enjoy a variety of sake alongside duck dishes and an array of tempura. The aromatic 'arabiki soba' and 'ni-hachi soba' are particularly popular, made with the finest buckwheat flour sourced from the best regions at any given time. In a pleasant atmosphere, be sure to try the deep flavors of soba paired with homemade walnut sauce.
Savor exquisite eel at a long-established restaurant founded in the Meiji era
Urawa Unagi Mandana is a traditional establishment boasting a history dating back to 1886. The eel served in its spacious and warm setting is perfectly seasoned, allowing you to fully enjoy the natural flavors of the ingredients. With many nostalgic dishes on the menu, you can expect a memorable dining experience. Indulge in these irresistible delicacies that eel lovers will surely appreciate.
È stata la mia prima volta qui. I piatti e i dessert erano molto buoni. I due gestori erano molto accoglienti e l'atmosfera era familiare. Questa volta ho provato la pasta, ma la prossima volta vorrei assaggiare anche la pizza.
I went there with my dog! Dogs are not allowed inside the restaurant.
We went around the outside from the entrance and entered from the entrance dedicated to the terrace! There is a roof to avoid UV rays and rain, and there are also fans and insect repellant spray. It was lunch, and it was delicious with lots of side dishes on one plate. I felt the portions were small for the price. For dessert, the waitress recommended the baked sweet potato brûlée, which was excellent! It was nice to be able to go for a walk in the park, so I would like to visit again.
A genuine Italian restaurant filled with local love
Italian Cuisine Animarossa is an Italian restaurant located in front of Saitama City Hall. It is particularly renowned for its chewy fresh pasta and crispy pizza, with dishes that enhance the flavors of the ingredients. The interior features signed memorabilia and a large television, making it a great spot to enjoy watching games. There are also dishes made with vegetables from the local European Vegetable Research Association, allowing you to savor fresh and flavorful plates.
A Hidden Gem of Japanese-Western Fusion Located Beneath a Hotel
Dining Place NAGOMI is a serene venue located in the basement of a hotel near Nakaurawa Station, where guests can enjoy a blend of Japanese and Western cuisine. The dishes, particularly those featuring fresh tuna, are highly praised and trusted by locals. With warm hospitality, it is a spot where you can relax and savor a leisurely dining experience.
A heartwarming specialty shop for charcoal-grilled chicken and sake
At Irodori Nakaurawa, you can enjoy generously sized yakitori carefully grilled over charcoal, along with a diverse selection of sake. The interior is bright and lively, warmly welcoming visitors. The yakitori is served with grated wasabi and yuzu pepper, enhancing the flavors even further. This charming establishment reflects thoughtful details, such as handwritten menus and message cards.
It's a counter-centered shop, but the seating is spacious and allows for a relaxed experience. Despite being a one-person operation, the timing of the dishes being served was excellent, and I was impressed. The crisp salad had a strong sweetness from the vegetables, and the sweetness of the cherry tomatoes was particularly striking. The chewy focaccia, baked to perfection, can be enjoyed endlessly with fragrant olive oil and rock salt. The cream pasta with plump shrimp was rich and the sauce clung to the noodles, creating a delightful flavor. The finishing touch, the tiramisu, was fluffy and rich, and I was able to enjoy the lingering taste along with the pleasant music.
A hidden French restaurant renovated from a charming warehouse
Mukuroji is a French restaurant set in a beautifully renovated 200-year-old rice granary. The establishment maintains the charm of the original building while offering a stylish and sophisticated atmosphere. Thanks to the chef's exceptional skills, the dishes are not only visually stunning but also feature an outstanding variety of textures, especially in the carrot dishes.
In a cozy setting where you can take off your shoes, Arirang-en's yakiniku allows you to rediscover its deliciousness with every visit. The assortment of namul and kimchi is well-known for its generous portions and great taste. The premium wagyu ribeye and yukhoe are particularly popular recommendations among many customers. This charming yakiniku restaurant offers a heartwarming dining experience in a welcoming atmosphere.
A soba restaurant in Urawa where you can enjoy elegant aromas and smooth textures
Takahane is a tranquil soba restaurant located in Urawa, run solely by the owner, which reflects a meticulous attention to detail. The 100% buckwheat soba, made from stone-milled flour, is thin yet firm, offering a delightful texture and allowing you to savor the aroma and flavor of the soba with every bite. The dishes featuring duck are particularly delicious, characterized by their refined taste. The owner's commitment to seasonal and timely offerings is evident, providing new discoveries with each visit.
Soba Yuzan is a soba restaurant located just a minute's walk from JR Nakaurawa Station, featuring a calm atmosphere reminiscent of a traditional Japanese house. With a focus on handmade soba, its delicate flavors captivate many soba enthusiasts. The spacious interior is comfortable and offers a lovely setting that evokes the charm of a tea room, allowing guests to relax while enjoying their meal.
You can prepare cold water by yourself in a self-service style, allowing for a relaxed experience. The hamburger is fluffy and rich, providing satisfaction with every bite. The menu featuring a hamburger on top of pilaf is also impressive, and you can enjoy it deliciously until the end. The pork soup has a strong umami flavor from the broth, and adding a little shichimi spice enhances it even more. The salad dressing has a nice flavor, and you can also enjoy small side dishes and pickles. The daily special of hamburger and chicken cutlet pairs well with garlic-infused sauce and mustard soy sauce, and a cup of coffee afterward brings a sense of comfort.
A Lively Popular Spot for Charcoal-Grilled Chicken and Fresh Seafood
This charcoal-grilled chicken specialty restaurant, which opened this year, is already bustling with activity. In addition to skewers grilled to perfection over charcoal, it offers fresh sashimi and highly praised shrimp spring rolls, all with bold flavors that pair well with drinks. The cheerful staff continuously brings out freshly made dishes, making it a comfortable place for both solo diners and groups.
Japan Valutazioni degli utenti4.35(270risultati)
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