A Long-Standing Restaurant for Grilled Skewers and Soba in the Mountains
With over 40 years of history, our restaurant offers carefully made soba noodles, fragrant grilled skewers, and even incredibly fresh sashimi that you wouldn't expect in a mountainous area. Each dish, from the fluffy, melt-in-your-mouth dashi-maki tamago to the grilled chicken served with homemade spicy miso, showcases the craftsmanship that captivates visitors. This renowned establishment provides a warm atmosphere and attentive service, allowing guests to enjoy a fulfilling experience for both the body and soul.