A restaurant where you can enjoy the original yakisoba
Apetaito Takashimadaira Main Store is renowned as the most famous yakisoba restaurant in Japan. Since its establishment, its unique crispy texture and chewy, specially-made noodles have been loved by many for years. The combination with the house-made sauce that brings out the flavors of carefully selected ingredients is exquisite. In a homely and friendly atmosphere, people of all ages can visit with ease.
Senshiro is a new star in Chinese dining, located just a few minutes' walk from Takashimadaira Station, where you can enjoy authentic Sichuan dishes. The restaurant uses Sichuan peppercorns and chili peppers air-freighted from Sichuan Province, prepared by chefs from the region, ensuring an authentic taste. The dishes are exquisite, featuring a numbing spiciness and aromatic flavors that truly stand out.
A restaurant where you can savor exquisite Kanto-style eel
Unagi Naruse, located just a short walk from Shintakashimadaira Station, is a well-regarded establishment known for its delicious Kanto-style eel. The eel is fluffy, grilled to a crispy exterior, and complemented by a superb sauce that enhances its flavor. The interior has a calm atmosphere, and the discreet availability of QR code payments makes it convenient to visit.
Hibiki-an is located in a corner of the forest within the Itabashi City Museum of Art, featuring a modern and attractive design. The soba, made from high-quality buckwheat flour sourced from Otoineppu in Hokkaido and Sakuragawa in Gunma Prefecture, offers a firm texture and rich flavor. The calm atmosphere of the interior is adorned with fresh flowers, creating a bright and pleasant space. This delicious soba is a beloved specialty among regular customers.
Kenkaku is a genuine Sichuan restaurant that has been in business for 39 years, located within walking distance from the Toei Mita Line's Shin-Takashimadaira Station. The head chef has trained under the renowned Chen Kenichi, ensuring that every dish you choose delivers a satisfying flavor. With famous mapo tofu and a rich menu selection, you can enjoy the authentic taste in a cozy and relaxed atmosphere, complemented by the warm hospitality of the staff.
The interior has a calm atmosphere, and the staff's attentiveness is pleasant. You can see the soba-making area near the entrance, which gives a sense of warmth from handmade food. The noodles have a good aroma and a light texture, perfectly complementing the crisp broth. You can choose between delicate, pale noodles and a stronger-flavored type, and enjoy seasonal variations like yuzu and shiso soba. The tempura, lightly fragrant with sesame oil, is crispy whether it's vegetables or shrimp. You can even savor soba grain ice cream for dessert, providing a high level of satisfaction.
A cozy sushi restaurant where you can enjoy seafood bowls and sushi
Ichiriki is a friendly sushi restaurant located just a short walk from the Shin-Takashimadaira Station. It is well-known for its fresh seafood bowls and sushi that you can savor to your heart's content. The carefully crafted chutoro bowls and miso soup captivate visitors in a homey atmosphere. The chef warmly welcomes you, making it a memorable and heartwarming place to visit.
Edokko is a historic yakiton izakaya located in Shin-Takashimadaira. The interior is enveloped in a nostalgic atmosphere, providing a space where regulars can enjoy a relaxed time. You can savor various yakiton that are unforgettable after just one bite, as well as the white miso-based offal stew. Thanks to the master's hospitality, everyone who visits is sure to have a heartwarming experience.
A cozy conveyor belt sushi restaurant beloved by locals
Marumi Sushi Shintakashimadaira is a welcoming establishment where you can enjoy delicious sushi in a homey atmosphere closely connected to the community. It is known for its fresh engawa and negitoro, among a variety of other toppings. Since the sushi is primarily made to order, you can savor each piece crafted with care. The interior exudes a Showa retro vibe, making you feel a sense of nostalgia as if you've traveled back in time.
The atmosphere is warm, allowing for relaxation whether alone or in a group. The seasonal seafood is substantial, and its freshness is evident in every dish. The meat delivered from Miyazaki has a wonderful aroma, and the red meat from cattle raised on pineapples is particularly impressive. The way to enjoy it is to pair it with just a little salt or yuzu pepper, which enhances the umami flavor significantly. The authentic chicken nanban has a great balance of tartar sauce and sweet vinegar, making it very satisfying. Seasonal dishes come out one after another, and you can feel the careful craftsmanship, which is enjoyable.
I ate until the very end of the one-hour all-you-can-eat period. The kalbi sashimi was unbelievable, and the hormone was not too fatty. The namul is also delicious. If you are on a budget and can't afford to go out for Yakiniku, this is the place to go for all-you-can-eat! This is a place where you can eat delicious meat as much as you want.
A long-established kaiseki restaurant in Takashimadaira
Ajitanaka Takashimadaira Main Store is a community-rooted, long-established kaiseki restaurant located just a short walk from Takashimadaira Station. For over half a century since its founding, it has sourced fresh ingredients directly from Toyosu Market every morning, offering seasonal seafood dishes. The interior features a counter and tatami seating, allowing guests to enjoy a relaxed atmosphere. The restaurant is particularly renowned for its sashimi and tempura, providing high-quality cuisine.
The nostalgic atmosphere is pleasant, and the well-used white wooden counter is quite appealing. The craftsmen greet you cheerfully and casually, and they handle the sushi lightly. The toppings, such as red fish, sweet shrimp, squid, and tamagoyaki, are all delicious, and I’m happy that they also serve a clear soup. The rice is modest and easy to eat, harmonizing well with the toppings. In addition to the counter, there are raised seating areas where you can relax. I feel that this place is a valuable presence in the area, a warm and inviting neighborhood sushi restaurant.
Authentic Chinese restaurant beloved by the community
Hong Kong Tei Shinkoshimadaira Branch is a beloved establishment in the area known for its extensive menu and authentic Chinese cuisine. Recently renovated, the spacious interior is bustling with activity. Every dish is exquisite, with the fried rice and yakisoba receiving high praise. Its convenient location near the station makes it easy to visit and adds to its charm.