The pizza dough is distinctive, being both chewy and crispy, providing a great texture. I enjoyed all the side dishes as well. The dressing on the salad was particularly delicious. The interior space is spacious, and the distance between tables is wide, allowing for a comfortable experience.
A hot spring inn where you can enjoy breathtaking views and fresh seafood
Amahara Onsen Isohanabi is a hot spring inn that offers stunning views of the Sea of Japan along with the rich seafood cuisine of Toyama. Dishes made with seasonal seafood are a feast for both the eyes and the palate, with the especially fresh white shrimp and yellowtail with daikon being exceptional. It's a wonderful place where you can experience a traditional Japanese atmosphere and receive warm hospitality.
all'estero Valutazioni degli utenti3.35(2risultati)
JPY 34.000
JPY 26.000
Sushi / AmaharashiStazionea3.7km /
A sushi restaurant that never fails to impress
Sushi Yoshi is a sushi restaurant that delivers a new sense of awe with each visit. Fresh ingredients like tuna and abalone are always enjoyed for their surprising deliciousness. The menu includes meticulously crafted dishes such as miso soup and chawanmushi, showcasing attention to detail. Additionally, the service quality is high, providing warm hospitality every time.
A renowned shop for Himi udon that inherits traditional techniques
Udon Chaya Kaizuya allows you to savor the deliciousness of Himi, featuring popular thin noodles with a delightful broth. The traditional techniques of hand-stretched and hand-made noodles are preserved here, making the depth of flavor in the udon worth the visit. You can also enjoy carefully crafted tempura and a diverse menu that captivates visitors. It offers a heartwarming experience loved by both locals and tourists.
After placing the order, they made the dough, prepared it, baked it in the pizza oven, and I was able to enjoy it once it was done, so it was very delicious. The staff were also kind and helpful.
I was able to relax while gazing at the sea. The interior is refreshing, allowing for a quiet and comfortable atmosphere. The hojicha latte has a fragrant roasted aroma, and the gentle texture of the milk lightens my heart. The cheesecake terrine is creamy and smooth, with a rich flavor complemented by a subtle acidity that I really enjoy. The cream-filled malasada is delightful, and the tea has a floral aroma that is soothing. You can also enjoy the view from the second floor or the terrace, which adds to the relaxed feeling.
Seaside Cafe Soratoki is a popular cafe located on the fourth floor of the Himi City Coastal Botanical Garden. You can enjoy a carefully crafted galette and Italian cuisine while taking in the 360-degree panoramic view. The sugar butter crepes are particularly exquisite, which is why many return for more. It's an attractive space where you can spend a graceful moment in a comfortable atmosphere.
Cafe Isomi Terrace is located on the second floor of the new Roadside Station Amihara, offering a stunning view that captivates everyone who visits. Despite being newly opened, the service is smooth, and you can enjoy delicious dishes. In particular, the dishes made with local ingredients and the original drinks are exquisite, providing a memorable moment while gazing at the incredible scenery. It's an ideal spot to spend a special time overlooking the coastline of Amihara.
A renowned Western restaurant based on French cuisine
Since 1966, Toulon has been beloved by locals and is famous for its hamburgers made with Himi beef. The tender and juicy hamburgers feature a perfect combination of natural yam and onions, offering a nostalgic and unique flavor. Additionally, the homemade demi-glace sauce pairs excellently with the popular pork cutlet. Located in Himi City, Toyama Prefecture, this long-established Western restaurant offers new discoveries with every visit.
A specialty restaurant to savor the rich flavor of bamboo shoots
Takenoko Ryori Kanematsu is a bamboo shoot cuisine specialty restaurant located in the Nishida area of Toyama Prefecture. In a spacious tatami seating area of a traditional Japanese house, you can enjoy a variety of bamboo shoot dishes, including grilled bamboo shoots, simmered dishes, and tempura. The simmered dishes, cooked with traditional miso and kelp, are particularly popular, showcasing the natural sweetness and texture of the bamboo shoots in a delightful way. Each visit offers a new opportunity to discover the deliciousness of bamboo shoots, making it a special seasonal experience.
This establishment has made a name for itself as a bamboo shoot specialty restaurant. It opens with the arrival of spring, offering a variety of dishes made with fresh, morning-harvested bamboo shoots. Each dish, such as bamboo shoot tempura and peanut salad, is a masterpiece that highlights the flavor of bamboo shoots. With a homely atmosphere and warm hospitality, it is sure to bring smiles to all who visit.
Nestled deep within a bamboo grove surrounded by beautiful nature, Takenokoya offers dishes that make abundant use of fresh bamboo shoots, each bursting with flavor. The tender simmered bamboo shoot stew and the crispy tempura are particularly exquisite. You can enjoy luxurious bamboo shoot dishes in a setting that exudes the atmosphere of a traditional Japanese house, all while experiencing the changing seasons.
This is a calm shop located in a residential area, with a very impressive red counter. The couple warmly welcomes you, allowing you to relax in a homely atmosphere. When you ask for the chef's recommendation, a series of sushi pieces are served, all perfectly ripe and undeniably delicious. The menu mainly features local seafood such as white shrimp, yellowtail, crab, black throat sea perch, sea urchin, and salmon roe, with a well-balanced ratio of rice and condiments. The miso soup made from fish scraps has a strong umami flavor, providing a comforting taste. The ponzu sauce with cod milt, crab miso gunkan, and the thick soup made from genge fish also leave a lasting impression, showcasing the freshness of the ingredients.
Minpaku Asahiya is a hidden gem where you can savor the rich seafood of Himi. Fresh sashimi and a variety of dishes are served, making it feel like a waste to eat elsewhere once you've visited. The private space and open-air bath are particularly appealing, making it perfect for quietly enjoying a luxurious time. It's the best minpaku, where deliciousness and comfort are perfectly harmonized.
A Japanese-style space to fully enjoy bamboo shoot cuisine
Yamashitaya is a specialty restaurant for bamboo shoot dishes located in the Nishida area, where you can enjoy your meal in a calm atmosphere reminiscent of a traditional Japanese home. The dishes that highlight bamboo shoots are characterized by their light seasoning, which enhances the freshness of the ingredients, and the balance between the tenderness and crunchiness of the bamboo shoots is particularly exquisite.
Japan Valutazioni degli utenti3.62(21risultati)
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