Soba / 33 Oaza Nima, Shinjo City, Yamagata Prefecture, Japan /
A renowned soba restaurant to savor local charm
Located in Shinjo City, Yamagata Prefecture, Soba-dokoro Asanuma is famous for its homemade soba made from locally sourced Mogami Wase buckwheat. The mixed soba, featuring both thick and thin noodles, offers a unique texture and smoothness that is highly praised for its deliciousness. The interior plays soft jazz, creating a calm atmosphere, and the beautiful pond in the garden captivates visitors.
Izakaya / Prefettura di Yamagata, Città di Shinjo, Via Wakaba 15-15, Japan /
Elegant oden and sake enjoyed in a stylish atmosphere
Oden and Sake Hatori is a popular spot located in Shinjo, where you can feel the charm of the Showa era. The oden, which can be savored alongside carefully selected sake, is characterized by its refined and elegant flavors. The interior features a chic design, allowing you to relax and enjoy a special time.
Indian / 2002-1 Kanazawa, Shinjo City, Yamagata 996-0002, Japan /
A restaurant where you can enjoy authentic Indian cuisine tailored for Japanese tastes
Curry House is a restaurant that offers authentic Indian dishes, primarily focusing on North Indian cuisine, adapted to suit Japanese palates. The establishment has a unique atmosphere, adorned with Indian decor, and is enveloped in the rich aroma of flavorful spices. Additionally, the friendly service makes it easy to enjoy the authentic taste of India. It is a rare place where you can savor Indian cuisine amidst the natural beauty of Shinjo City.
Sushi Train / 1803-10, Minamisawa, Kanazawa, Shinjo, Yamagata, Japan /
A conveyor belt sushi restaurant with fresh ingredients and a diverse menu
Kappa Sushi Shinjo is a conveyor belt sushi restaurant known for its touch panel ordering system. The sushi rice, made with Yamagata Prefecture's brand rice 'Haenuki', has a perfect balance of umami from kombu dashi and the flavor of rice vinegar, making it an excellent match for the sushi toppings. The extensive menu features seasonal ingredients and is well-regarded for its limited-time offerings. It's a fun place where anyone can casually drop by and enjoy a delightful experience.
Cafeteria / Prefettura di Yamagata, città di Shinjo, via Suehiro 8-29, Japan /
Experience the charm of Japanese cuisine in Shinjo
Obanzai and Oyaki - Wabisabi is a spacious restaurant with a wooden decor, where you can enjoy small dishes made with local ingredients. The colorful Japanese-patterned dishes catch the eye, and the homey, warm atmosphere envelops visitors. Each dish has its own unique flair, and the walnut-dressed tsurumurasaki and okra are particularly impressive in flavor.
Yakiniku / Prefettura di Yamagata, città di Shinjo, via Sumiyoshi 4-49, Japan /
A renowned yakiniku restaurant with outstanding meat quality and flavor
Yurien is a yakiniku restaurant located near Shinjo Station. It is well-supported for its extensive menu, including items like tongue and harami, with the marinated kalbi in a pot being a standout dish that showcases high-quality meat. The ordering process is smooth thanks to the introduction of tablets, and both the quality of the various meats and the taste of the sauces are exceptional compared to other establishments.
Soba / 7-48 Odajima-cho, Shinjo City, Yamagata Prefecture, Japan /
A renowned Yamagata restaurant steeped in history and flavor
With over 150 years of history, this handmade soba restaurant allows you to savor traditional Yamagata soba. The soba, served in a charming space renovated from an old house, is fragrant with a perfect balance of sweetness and texture. Additionally, the house-made soba broth enjoyed alongside the soba is exceptional. Each visit reaffirms the warmth and deliciousness of Yamagata, making it a place you’ll want to return to time and again.
Udon / 3033-5 Kanazawa, Shinjo City, Yamagata Prefecture, Japan /
Hiromi
@hiromi-715242
4.00
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The handmade thick noodles have a strong chewiness and provide satisfaction with every bite. The presentation includes a mix of wide noodles, which is exciting to see. The dipping sauce, infused with the umami of the meat, is well-seasoned and pairs perfectly with the robust noodles. The cold dipping sauce, filled with coarsely grated daikon, is very refreshing. The vegetable tempura is colorful, and the sweetness of the carrots leaves a lasting impression. The interior of the restaurant has a warm atmosphere, and during busy times, there is a system where you fill out a paper to wait for your turn, allowing for a calm experience.
Pasta / 1802-24 Honai Fuku-kyu, Shinjō, Prefettura di Yamagata, Japan /
Warm Italian cuisine using fresh local ingredients
TRATTORIA NONNO is a restaurant where you can enjoy Italian dishes made with fresh vegetables grown in the fields and abundant local ingredients. The interior features a calming orange color scheme that warmly welcomes visitors. The house-made smoked dishes and desserts are particularly popular among many patrons.
Soba / 1-1 Tamon-cho, Shinjo City, Yamagata Prefecture, Japan /
A hidden gem to enjoy Mogami duck and 100% buckwheat soba
Adjacent to Shinjō Station, "Kamon" is a renowned establishment where you can savor carefully selected Mogami duck and 100% buckwheat soba. The unique style of enjoying tender, juicy duck meat dipped in hot soba broth, reminiscent of shabu-shabu, allows you to relish the concentrated flavors of the duck in exquisite soba. The interior has a calm atmosphere, making it a perfect match for local sake. It's a place where you can experience the charm of authentic duck dishes and soba.
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