A renowned restaurant that embodies the traditions of Yamanashi
Uoyasu is a historic establishment founded in 1910, dedicated to preserving the unique sushi of Yamanashi. They focus on natural seafood and seasonal ingredients, earning the love of local patrons. In addition to sushi, they offer a wide variety of a la carte items such as steamed and fried dishes, creating a welcoming atmosphere perfect for families. Their commitment to tradition, while also embracing new flavors, attracts many regular customers.