Indulge in exquisite Takkalmar at a famous restaurant in Dongdaemun
Established in 1978, 'Chin Okka Harume Wongjo Takkalmar' is a well-known, popular eatery in the Takkalmar Alley of Seoul's Dongdaemun district. Takkalmar, where a whole chicken is simmered in chicken broth, is a Korean dish rich in collagen and vitamins, known for its skin-beautifying effects. It is highly favored by both locals and foreign tourists.