A Korean restaurant proud of its high-quality seafood sundubu
Saebyokjip, which is open early in the morning, is a place where you can casually enjoy authentic Korean cuisine and jjigae. The highly recommended dish is the seafood sundubu, which is filled with plenty of crab, mussels, and clams. The tofu is also of high quality and delicious, with the sesame tofu being particularly popular as a tasty side dish. Additionally, you can also taste Hwangdae's sam tofu here.