A restaurant where you can enjoy a wide variety of garlic dishes
Gayon is a restaurant that offers a large selection of dishes, with a particular emphasis on garlic dishes. The side dishes are lightly seasoned, making it the perfect menu for enjoying tonnyobap. The tteokgalbi is thick and large, shaped like meatballs, but there is no problem in cooking it evenly. Even tteokgalbi with a less pronounced garlic flavor can be enjoyed with garlic sauce or garlic-infused sam. The Garlic Tteokgalbi Special is a specialty menu of this restaurant, and the side menu is also extensive. If you visit Danyang, it is definitely worth trying.