A high-end yakiniku restaurant in Daikanyama that is open by reservation only. The owner is Mr. Kaneko, who gained experience at the famous yakiniku restaurant "Kunimoto" in Hamamatsucho. The restaurant uses high-quality Japanese black beef, such as Tajima beef and Omi beef, for its yakiniku, and the "omakase platter," which is always served first, offers about six different cuts of meat seasoned with salt or sauce.
A tea specialty store located on Suzuran Street in Ginza. Mariage Freres" was established in Paris in 1854 and has a history of 165 years. The first floor of the store sells tea leaves and tea utensils, and is lined with a variety of tea cans. The basement and the second and third floors are café spaces, where you can choose your favorite tea for lunch with a lunch tea set, dessert set, etc. This is a place where you can enjoy afternoon tea in a relaxed atmosphere.
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