Kyoto Soba

Kyoto's hideaway, Soba No Mi Yoshimura

This restaurant offers authentic handmade buckwheat noodles in a relaxed atmosphere with a Kyoto flair. The soba noodles are made from domestic buckwheat seeds carefully drawn on a millstone and boiled to a fluffy aroma and firm texture. The tempura, with its light and crispy batter, is also popular. We hope you will enjoy our special soba noodles in the atmospheric atmosphere of a traditional Kyoto townhouse.