Located in the heart of Daikanyama, this unique restaurant offers specialized charcoal Italian cuisine. You can enjoy seasonal seafood and vegetables grilled to perfection over a grand charcoal fire, savoring their rich flavors and enticing aromas. A wide selection of natural wines from Italy is available, allowing you to indulge in the perfect pairing for your meal. Escape the hustle and bustle of the city and enjoy an exceptional taste and experience in this special space.
Higurashi is an adult izakaya located in Nakameguro, where you can enjoy exquisite dishes that make the most of seasonal ingredients. The dishes are served efficiently from the open counter and are characterized by their delicate and refined flavors. The rice paired with fresh seafood is particularly worth a visit. In the calm atmosphere of the restaurant, you can spend precious moments with carefully selected sake and wine.
Nestled in a back alley of Nakameguro, this sushi restaurant boasts fresh ingredients, including exquisite sea urchin. In a relaxed atmosphere that reflects the personality of the owner, Naomitsu Yasuda, you can savor carefully selected ingredients that are like works of art. The rice, made with red vinegar, creates a perfect harmony with the toppings, delivering a profound taste experience with every bite. Sushi lovers will truly enjoy a blissful moment here.
TACUBO, winner of the Tabelog Award 2022 Silver. In a chic, elegant space with a black-and-brown color scheme, we deliver dishes that bring out the natural appeal of the ingredients alongside attentive, meticulous service. Wines are carefully selected from countries around the world, including Italy. We propose the ideal bottle to complement the aroma and flavor of each plate, enhancing the dining experience.
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