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Valutazioni e recensioni

menù

informazioni di base

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Churabuta

Name: Churabuta
Address: Okinawa, Miyakojima, Hirara, Shimozato−572 スノウビル 1F, Miyakojima-shi, Okinawa, JP
Telephone: +81980798832
Price range: JPY 9.000
Rating: 3.5

美ら豚

3.50

（2risultati）

JPY 9.000

Shabu Shabu

Miyakojima-shi, Okinawa, Japan

6

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 9.000

Orari di apertura

indirizzo

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

Da 31 agosto a 27 settembre 2026

L	M	M	G	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

valutazione

3.50（2risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

haruna

@haruna-680594

Giappone

2025年12月15日

3.7

While listening to live performances of Okinawan songs, you can enjoy a relaxed meal. The Agu pork shabu-shabu is tender and has a rich flavor. When paired with shikuwasa ponzu, it becomes even more delicious. You can also savor somen champuru, rafute, and jimami tofu, fully experiencing the essence of Okinawa. The soba at the end is smooth and satisfying until the very last bite. There is also a character performance show that creates a sense of unity, which explains why it is popular and difficult to make reservations.

1

menù

Food

Course

Enjoy the Local Specialty with the 'Phantom Agu Pork Shabu Course'

A course meal featuring the main cuts of 'Agu Pork' including loin and belly. You can fully savor this representative brand pork of Okinawa in a shabu-shabu style.

JPY 4,950

Luxury Tasting Course of Aged Pork and Beef: 'Agu Pork and Miyako Beef Tasting Course'

A comparison of two main ingredients, 'Agu Pork' and 'Miyako Beef'. This luxurious course allows you to fully enjoy the rich food culture unique to the bountiful nature of Okinawa.

JPY 7,590

Indulge in Luxury with Selected Ingredients: 'Special Miyako Beef Shabu Course'

A luxurious course featuring the special 'Miyako Beef' ribeye as the main dish. Enjoy the rich flavors and beautiful marbling of the meat nurtured by Miyako Island in a shabu-shabu style.

JPY 10,890

Single Item Menu

Mozuku Vinegar

JPY 528

Sea Grapes

JPY 748

Pickled Island Shallots

JPY 748

Bitter Melon Salad

JPY 528

Chilled Tofu with Island Tofu

JPY 528

Jimami Tofu

JPY 748

Miyako Beef Yukhoe

JPY 2,618

Miyako Beef Tataki

JPY 2,618

French Fries

JPY 638

Curly Fries

JPY 638

Sweet Potato Tempura

JPY 748

Fried Chicken

JPY 858

Goya Champuru

JPY 858

Sōmen Champuru

JPY 858

Enjoy the Local Specialty with the 'Phantom Agu Pork Shabu Course'

A course meal featuring the loin and belly of 'Agu Pork' as the main dish. You can fully savor this representative brand pork of Okinawa with shabu-shabu.

JPY 4,950