Sea bream shabu and sake Satsuki
鯛しゃぶと日本酒 皐月
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Un'esperienza di lusso con shabu di orata e sake in una casa tradizionale
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How to Enjoy: We offer sea bream that can be enjoyed as sashimi, so you can lightly dip it for a delicious experience. Please enjoy the small portion of sea bream in the center of the plate as sashimi, and the larger pieces of sea bream around it as shabu-shabu. We recommend wasabi and soy sauce for the sashimi, and yuzu pepper and kabosu ponzu for the shabu-shabu. You can also order additional sea bream for shabu-shabu and hot pot vegetables. Please let us know. Additionally, if you have time and room in your stomach, you can also order a rice porridge. Many customers enjoy the rice porridge even more than the shabu-shabu. When you finish eating the shabu-shabu, please let us know while leaving the broth in the pot. We will take the pot away once and prepare the rice porridge for the number of people. - Extra Sea Bream (additional sea bream)... 1,300 yen per serving - Extra Vegetables... 700 yen per serving
This is the number one popular dish, featuring fatty sea bream with skin, grilled and served with sesame oil and garlic salt.
Sapporo Black Label
Sapporo Lager Beer Medium Bottle
On the rocks, with soda, or with hot water
On the rocks, with soda, or with hot water
[Fukuoka] A clean and refreshing taste with a dry finish and pleasant aftertaste
[Fukuoka] Refreshing and dry, with a gentle yet invigorating aroma and rich flavor
[Fukuoka] Crisp and dry, with a refreshing finish, dry junmai sake
[Saga] Refreshingly smooth with a gentle taste
[Oita] Refreshing and delicious with a crisp flavor
[Kumamoto] A vibrant flavor
[Fukuoka] Refreshing taste
[Kagoshima] Excellent balance
[Miyazaki] Soba Shochu No.1
[Kagoshima] Refreshing drinking experience
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