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Garden Kitchen Richetta

Name: Garden Kitchen Richetta
Address: Ibaraki, Mito, Daikumachi, 1 Chome−2−1, Hotel the West Hills mito, 1F, Mito-shi, Ibaraki, JP
Telephone: +81293035115
Price range: JPY 5.500
Rating: 3.29

ガーデンキッチンリチェッタ

3.29

（1risultati）

JPY 2.500

JPY 5.500

Italian

Mito-shi, Ibaraki, Japan

0

messaggio

Da 09 novembre a 06 dicembre 2026

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：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Ultime informazioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 2.500

JPY 5.500

Orari di apertura

indirizzo

Stazione più vicina

KairakuennStazione Da 0.79km

Tipo di posto

tavola Stanza privata

attrezzatura

Parcheggio disponibile

accessibilità

Wi-Fi disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB e AMEX) e Pagamento tramite codice QR disponibile(PagaPaga, d Pagamento, Rakuten Pay e au PAY)

A hotel restaurant where you can enjoy exquisite Italian cuisine

Garden Kitchen Ricetta is located within a new hotel, offering a beautiful atmosphere for dining. The restaurant features a rich selection of Italian dishes, including pasta and grilled items, with a diverse menu. The appeal lies in the ability to savor high-quality flavors alongside wine and beer.

valutazione

3.29（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

NAOKO

@naoko-661116

Giappone

2025年9月14日

3.6

The calm Italian restaurant inside the hotel is very comfortable. During the day, there are many menu options to choose from, and you can select either pasta or risotto for the course. The risotto with turnip, small shrimp, and prosciutto, flavored with yuzu, has a gentle taste that I really liked. The roasted Yumi pork from Ishioka City is tender and has a rich flavor. The rice croquettes, cheese and ham platter, and Margherita pizza pair well with drinks. The draft beer and domestic red wine are also delicious, and the grilled Ezo deer allows you to enjoy a change in flavor with the condiments.

1

menù

Food

Lunch 11:30 AM - 2:30 PM (Last Order 2:00 PM)

At Ricetta, we offer a buffet-style lunch and course lunch. We recommend the course meal, which allows you to fully enjoy the dishes of Ricetta.

Lunch with Buffet

Selectable main: pasta, fish, meat dishes (price varies from 2,700 yen to 3,500 yen depending on the main) Set includes: salad bar, cold appetizers, hot appetizers, soup, dessert, bread, and drink bar.

JPY 2,700

Ricetta Lunch Course

[November Menu] Appetizer / Mizuho Beef Red Wine Jelly Soup / Today's Soup Pasta / Swordfish and Mushroom Boscaiola Main / Fish or Meat 1. Pan-seared Red Snapper with Cream Sauce 2. Beef Sirloin Steak with Porcini Sauce Dessert / Red Angel Cheesecake Bread, Coffee or Tea *Menu may change without notice.

JPY 4,800

Ladies Lunch (for 2 or more)

★ Set menu with pizza ★ Side buffet (salad, cold appetizers, hot appetizers, soup, dessert) Today's pasta Today's pizza Coffee or black tea (refills available) *The displayed price is for one person.

JPY 2,900

Dinner 17:00-21:00 (Last Order 20:00)

A la carte menu is also available.

Dinner Course

【November Menu】■Mizuho Beef Braised in Red Wine Jelly■Today's Soup■Swordfish and Mushroom Boscaiola■Please choose either fish or meat. ①Pan-fried Red Snapper with Cream Sauce ②Beef Sirloin Steak with Today's Sauce■Today's Dessert■Bread■Coffee or Tea

JPY 5,500

Ricetta Course

【November MENU】■Amuse-bouche: Apple mustard from Ishijima Apple Orchard with prosciutto ■Appetizer: Tsukuba chicken galantine ■Pasta: Soup with mushrooms from Mihara, served with ravioli ■Fish dish: Fish dish caught at Oarai Port ■Palette cleanser: Today's granita ■Meat dish: Steak of Hitachi beef thigh with today's sauce ■Dessert: Red angel cheesecake ■Bread ■Coffee or tea

JPY 8,000