Udon Kinoya Hapjeong Branch

The main menu includes bukkake udon topped with 30cm eel tempura and mentaiko bukkake udon, where you can enjoy various dishes made with chewy noodles and fresh ingredients. Additionally, gyudon and loin tonkatsu are also popular menu items, and you can adjust the flavor to your liking using various seasonings.

The warm and modern interior with wood tones stands out, and there is a spacious table and comfortable sofa seating, allowing for a pleasant dining experience. There are staff members who speak Japanese, providing a sense of Japanese ambiance.