SoulKitchen Hakata Yatai DON

We offer carefully selected local sake from Fukuoka and Kyushu on a daily basis. We serve it generously in a one-cup portion.

We offer a variety of sweet potato, barley, rice, and awamori shochu from Kyushu and Okinawa! We have around 10 types of sweet potato shochu including popular brands like Kuro Kirishima. We also have barley, rice, and awamori shochu available. Enjoy our special deals on 2-glass servings of shochu, as well as special cocktails like Maewari Shochu and Kuro Chiyokou Yuhwari.

Daily bottle wine is reasonably priced starting from 2500 yen per bottle! The white wine is chilled! Glass wine is 600 yen. Also available are cocktails made with wine!

In addition to the classic highball, we also offer ginger highball and the original yuzu highball. The super carbonation provides a refreshing throat sensation!

We will make it with orange and grapefruit juice according to your preference, such as cassis or Campari! The base liqueurs and spirits are about 20 types, and the number of menu items is comparable to a cocktail bar, starting from 750 yen!

Sapporo Lager Akahoshi Medium Bottle, Corona Beer ★ All-you-can-drink reservation includes draft beer at the time of booking.

Enjoy the refreshing taste of banana smoothie and homemade nectar!

For those who are not fond of wine, there are cocktails that are mixed with cola or ginger ale!

A wide variety of options such as orange juice, grapefruit juice, cola, ginger ale, ramune, oolong tea, yuzu honey, etc. Non-alcoholic beer is also available.

We offer three types: white miso, soy sauce, and chicken lemon. Our motsunabe features carefully selected motsu and local vegetables, providing a volume and deliciousness that surpasses other stores. For the finishing touch, choose between Hakata Nagahama ramen's ultra-thin noodles (limited to tonkotsu soy sauce) or champon noodles.

DON's most popular menu that enlivens TV shows across Japan, such as national magazines like 'Rurubu' and 'Danchu Curry Complete Guide', entertainment street performers, 'Merenge no Kimochi', 'Tori no Tatsujin', Kyushu local program 'Duomo', etc.! A dish where minced meat and vegetables are stewed spicy and carefully for 3 days until completion! The heartfelt dry curry with a fluffy egg on top creates an exquisite performance. Even Hanamaru-Daikichi recommends coming early as they say on the show, 'When the rice is sold out, buy some rice from the convenience store and warm it up.' Please enjoy it as a closing dish too!

We offer a daily selection of horse sashimi from the hometown head chef of Kumamoto.

Thick and chewy medium noodles are used. A light tonkotsu soup with the chef's prideful ma-yu from Kumamoto floating on top! Char siu, green onions, wood ear mushrooms, bamboo shoots, smoked quail egg, seaweed, and fried garlic make this ramen full of toppings that will surely satisfy you! You can also get extra noodles with thin noodles!

We have started serving pan-fried dumplings created by a mature woman. Please enjoy them with vinegar and pepper or our homemade dumpling sauce and yuzu pepper!

Healthy miso oden made by a small Japanese restaurant is very popular among women! There is also a great value staff-recommended assortment! Available only during the winter season.

Softness that can be cut with chopsticks. Plenty of collagen for smooth skin?! Limited quantity, no sold out!

When it comes to Hakata, it's all about Hakata Mentaiko! The Hakata Mentaiko Cheese Omelette, Hakata specialty Herring Mentaiko, and the chef's pride Hakata Mentaiko Spaghetti are exquisite!

The two popular menu items of DON, dry curry and ramen, are miraculously combined!! Please mix it well before eating! Leave a little bit of broth and curry, then add rice topping!! Enjoy the blissful marriage of flavors!

Bringing out the tenderness and umami of chicken liver with rare grilling!

We offer carefully selected local sake from Fukuoka and Kyushu on a daily basis. We serve it generously in a one-cup portion.

We offer a variety of sweet potato, barley, rice, and awamori from Kyushu and Okinawa! There are approximately 10 types of sweet potato shochu including popular brands like Kuro Kirishima. We also have barley, rice, and awamori varieties available. Enjoy mizuwari shochu and Kuro Chiyoko hot water split as well. We offer a special deal for 2-gō quantities.

Daily bottle wine is reasonably priced starting from 2500 yen per bottle! The white wine is chilled! Glass wine is 600 yen. There are also wine-based cocktails available!

In addition to the classic highball, we also offer ginger highball and the original yuzu highball. The super carbonation provides a refreshing throat sensation!

We will make it with orange and grapefruit juice according to your preference, such as cassis or Campari! With a base price of 750 yen, we offer approximately 20 types of liqueurs and spirits, surpassing the menu variety of a cocktail bar!!

Sapporo Lager Akahoshi Medium Bottle, Corona Beer ★ Sapporo Draft Beer Available.

Enjoy the refreshing taste of banana smoothie, homemade nectar, and fresh ingredients!

For those who are not fond of wine, there are cocktails that are mixed with cola or ginger ale!

A wide variety of options such as orange juice, grapefruit juice, cola, ginger ale, ramune, oolong tea, yuzu honey, etc. Non-alcoholic beer is also available.

We offer a selection of carefully chosen local sake from Fukuoka and Kyushu, changing daily. Served generously in a one-cup measure.

We offer a selection of sweet potato, barley, rice, and awamori from Kyushu and Okinawa! For sweet potato shochu, we have about 10 varieties including the popular Kuro Kirishima and San Taka. We also have barley, rice, and awamori. You can enjoy pre-mixed shochu and Kuro Chiyo Kō hot water mix as well. We have a great deal on 2-go sales.

The daily bottle wine starts at a reasonable 2500 yen! The white wine is chilled! Glass wine is 600 yen. There are also cocktails made with wine!

In addition to the standard highball, we offer ginger highballs and DON's original yuzu highball. It's super carbonated for the best throat feel!

We will make it according to your preference with orange and grapefruit juice, along with cassis or Campari! Starting from 750 yen, we have about 20 types of base liqueurs and spirits, boasting a menu that rivals cocktail bars!!

Sapporo Lager Red Star Medium Bottle, Corona Beer ★ Sapporo Draft Beer Available.

Enjoy the fresh and refreshing taste of banana smoothie and homemade nectar!

There are also cocktails mixed with cola or ginger ale for those who are not fond of wine!

A wide variety including orange juice, grapefruit juice, cola, ginger ale, ramune, oolong tea, and yuzu honey. Non-alcoholic beer is also available.

This is DON's most popular menu item, featured in national magazines like Rurubu and Danchu Curry Encyclopedia, as well as on TV shows such as Ame Talk, Merengue no Kimochi, and local Kyushu program Duomo, captivating audiences across Japan! A dish where minced meat and vegetables are simmered together with spices in a careful and thorough manner! It takes three days to prepare! The heartfelt dry curry is topped with fluffy eggs, creating an exquisite performance. As Hana Maru and Dai Kichi mentioned on the show, 'When rice runs out, we buy warmed rice from a convenience store,' so we recommend coming early. Enjoy it as a closing dish too!

We offer selected horse sashimi from our chef originally from Kumamoto, with different cuts available daily.

The noodles are medium-thick and very chewy. A light pork bone broth topped with the chef's special garlic oil from Kumamoto! Includes chashu, green onions, wood ear mushrooms, menma, smoked quail eggs, seaweed, and fried garlic, making it a satisfying and hearty ramen! You can also change to thin noodles for a different experience!

We have started serving fried gyoza created by a mature chef. Please enjoy it with vinegar and pepper or our homemade gyoza sauce and yuzu pepper!

The healthy miso oden made in a small restaurant is very popular among women! There is also a great value staff-selected assortment available! This menu is only available in winter.

Soft enough to be cut with chopsticks. Packed with collagen for plump skin?! Limited quantity, sold out!

When it comes to Hakata, it's all about Hakata Mentaiko! The Hakata Mentaiko Cheese Omelette, the local specialty Mackerel with Mentaiko, and the chef's pride, Mentaiko Spaghetti, are all exquisite!

The two most popular menu items at DON, dry curry and ramen, have miraculously combined!! Please mix it well and enjoy! Leave a little broth and curry, then add the extra rice!! Enjoy the happy marriage of flavors!