Beef and Mussels Ramen Shirokuro

A soup made from pork bones and chicken bones matched with beef offal broth.

The combination of the flavor of offal and spicy miso is outstanding

This is a curry rich in ground meat, finished with ramen soup, featuring a striking blend of spices. Small size is 500 yen.

A simple yet incredibly delicious miso ramen made with white pork, black pork, and chicken bones, resulting in a broth that is light yet deep in flavor! A simple miso ramen combined with a sauce made from several types of miso.

In the spiciness, you can feel the richness and umami of miso, as well as the sweet and spicy flavor of original gochujang. [Choose your spiciness level!!] ☆1: +0 yen ☆2 to ☆3: +50 yen ☆4 to ☆6: +100 yen

A simple salt ramen made with a broth that has depth while being light, using ingredients like white pork, black pork, and chicken bones, combined with a sauce blended with dried fish and several types of salt.

A rich soy sauce ramen made with white pork, black pork, and chicken bones, combined with dried fish and high-quality tamari soy sauce, resulting in a broth that is light yet deep in flavor.

Using white pork, black pork, chicken bones, and more, this ramen features a broth that is light yet deep, combined with dried fish and original spices. [Choose your spiciness level!!] ☆1: +0 yen ☆2 to ☆3: +50 yen ☆4 to ☆6: +100 yen