Hollins House Restaurant

Old Fashioned Doughnuts, Chocolate Ice Cream, Coffee Reduction

Burnt Caramel Ice Cream, Marshmallow Fluff, Frozen Raspberries. Allow 15 min to cook

Vanilla Whipped Cream, Caramel

Please ask server for Flavors of the Week

Black Trumpet Mushroom, Sunny Side Up Egg, Grana Padano

Thai Dipping Sauce

Cheure, Vaudovan Spices

Celery Root Puree, Bordelaise Sauce

Tokyo Turnips, Braised Kohlrabi, Porcini Dashi

Duck Confit, Butternut Squash, Sage Veloute, Pickled Cherries, Truffle. Black Trumpet Mushrooms for Vegetarian Substitution

Salty Caramel, Whipped Cream

Orange Brûlée, Honeycomb

Thai Chili Sauce, Lime, Fish Sauce, Black Sesame, Cilantro

House Made Ketchup and Malt Vinegar Aioli

Dungeness Crab, Chive, Tartar Sauce, Watermelon Radish Salad

Pork and Beef Meatballs, Grilled Sourdough, Smoked Eggplant, Marinated Cucumber and Tomato, Feta, Tzatziki

Gochujang, Pickled Ginger, Smashed Avocado, Furikake, Katafi

Imported Prosciutto, Burrata, Cured Apple, EVOO, Wild Arugula

Crispy Potato, Fermented Pepper Salsa, Saffron Aioli, Marinated Cherry Tomato, Smoked Salt

Anchovy Vinaigrette, Chicory, 6 Minute Egg, Parmesan

Spiced Pecans, Pt. Reyes Blue, Sherry Vinaigrette, Hydro Gem Lettuce

Sourdough, Quick Cured Cabbage, Roast Brussels Sprouts, Lemon Aioli

Local and Imported Cheeses, Warm Bread, Fruit Compote, Garden Garnishes, Stone Ground Mustards, Pickles

Selection of 3 House Cured Meats, Grilled Bread, Stone Ground Mustard, Jams, Local Cheese with Accompaniments

Crispy Rice Cake, Charred Cauliflower, Kaffir Lime - Coconut Sauce

Parsnip Puree, Fresno Peppernata, Bordelaise

Crispy Skin Chicken, Buttermilk Potato, Heirloom Tomato Vinaigrette

Garlic, Spinach, Cured Lemon, Local Chanterelles, Semolina Tagliatelle, Burgundy Truffles

Potato Gratin, Kabocha, Plum Gastrique, Watercress Pesto

Smoked Kabocha, Butternut Squash, Zucchini, Pepitas, Thyme, Rosemary, Parmesan Emulsion

Ground Chuck, Garlic Aioli, Swiss and Cheddar, Bread n' Butter Pickles, Onion Jam

Saffron Rice, Chorizo, Sofrito, Nardello Peppers, Mary's Chicken, Halibut, Scallop, Prawns

Old Fashioned Doughnuts, Chocolate Ice Cream, Coffee Reduction

Burnt Caramel Ice Cream, Marshmallow Fluff, Frozen Raspberries. Allow 15 min to cook

Vanilla Whipped Cream, Caramel

Please ask server for Flavors of the Week

Black Trumpet Mushroom, Sunny Side Up Egg, Grana Padano

Thai Dipping Sauce

Cheure, Vaudovan Spices

Celery Root Puree, Bordelaise Sauce

Tokyo Turnips, Braised Kohlrabi, Porcini Dashi

Duck Confit, Butternut Squash, Sage Veloute, Pickled Cherries, Truffle. Black Trumpet Mushrooms for Vegetarian Substitution

Salty Caramel, Whipped Cream

Orange Brûlée, Honeycomb

crispy mushroom risotto balls, roasted red pepper and garlic coulis, lemon beurre blanc, grated parmesan cheese, fresh herbs

shaved fennel, segmented orange, wild arugula, diced avocado, cotija cheese, toasted almonds, golden balsamic vinaigrette

fresh strawberries, candied pecans, red radish, crumbled blue cheese, green goddess dressing

tender slow cooked beef short rib, orecchiette pasta, hearty roasted onion and garlic tomato sauce, demi-glace, grated parmesan, fresh herbs

crispy rosemary roasted fingerling potatoes, sauteed broccolini, smoked onion and cherry marmalade

blue cheese whipped potatoes, sauteed broccolini, crispy prosciutto, whole grain mustard butter sauce

coconut risotto, chili and garlic sauteed bok choy, orange and pink peppercorn beurre blanc, pickled cucumber salad

brioche bun, cheddar cheese, applewood smoked bacon, tobacco onions, chipotle aioli

raspberry coulis, chantilly cream