torishina
鳥品
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A renowned yakitori restaurant showcasing the art of Japanese cuisine
valutazione
Recensioni
menù
It comes with an assortment of seasonal appetizers, soup with chicken broth, and dessert.
Seasonal appetizers, soup with chicken broth, and dessert are included.
7,000 yen
From 800 yen, we offer sake that pairs well with seasonal dishes. *The listed price is the minimum amount, and the price varies depending on the type. *The price is for a half serving.
Sweet potato (Akahorobuma) ... 750 yen, Barley (Yamazaru) ... 700 yen
From 1100 yen, we have various types of red and white available. *The listed price is the minimum price for a glass, and the price varies depending on the type. *Bottle orders are also available.
We only accept orders for bottles.
The listed price is for a glass.
A luxurious lemon sour made with gin.
Hakushu ... 1650 yen Ichiro's Malt ... 1000 yen
Oolong tea / Lemon soda / Cola / Spicy ginger ale. Children's drinks (peach, apple) are also available.
Please note that the types and prices may vary depending on availability.
A beautifully crafted assortment made with seasonal ingredients by a Japanese chef. *This is included in each course. *It is also possible to order it as a single item (500 yen per item).
A special fried chicken with a very high repeat order rate
A menu item that was limited to lunchtime is now available at dinner time. The tartar sauce is exquisite!!
A popular dish that can be enjoyed even when you're full, thanks to its refreshing broth.
Recommended by the chef! The number one repeat dish, Oyako Donburi
Uses Nasu's special eggs. You can choose between truffle oil or the chef's special Japanese sauce.
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