Shinkokyu Matsushiro Shozan

Juicy even though it's chicken breast! Hot and freshly fried, it's crispy! The meat juice spreads throughout your mouth, and the aroma of vegetables wafts through your nose, making it irresistible! This is our signature fried chicken! With the power of aging and fermentation, can fried chicken change this much?! Enjoy this surprising and moving fried chicken! It pairs well with both alcohol and rice! It's a popular item for everyone from children to the elderly. We also recommend combining it with rice and miso soup to make a set meal.

Juicy even though it's chicken breast! Hot and freshly fried, it's crispy! The meat juice spreads throughout your mouth, and the aroma of vegetables wafts through your nose, making it irresistible! This is our signature fried chicken! With the power of aging and fermentation, can fried chicken change this much?! Enjoy the surprise and excitement of this fried chicken! It pairs well with both alcohol and rice! A popular item for everyone from children to the elderly. It's just the right size for family gatherings or sharing with 4 to 5 friends. Takeout is also very popular!

Made with 100% ground beef, and surprisingly! Mixed with 15 kinds of vegetables and fruits. No need for teeth or gums! The drinkable hamburger is a voice from a regular customer's grandfather! A popular hamburger loved by everyone from small children to the elderly! Featured in the popular magazine 'KOMCHI', it is currently the number one favorite, surpassing fried chicken in popularity. We also recommend enjoying it as a set with rice and miso soup as a meal! It's also popular as a snack with alcohol♪

Very popular among hamburger lovers! Two luxurious pieces (^^♪)

Made as a share size for large groups. Perfect for enjoying with friends in a lively atmosphere! Extremely popular! A great value with three stacked big sizes!

Can you eat the bones?! A 72-hour aging process, tender juicy chicken confit made with a special sommelier liquid for 24 hours, dried for 24 hours, and cooked at low temperature with 24 hours of preparation and care. The crispy skin and juicy meat finish with a sear have received rave reviews! It pairs perfectly not only with rice but also with sake, wine, shochu, and other alcoholic beverages! You can also enjoy seasonal variations in the finishing sauce.

15 hours with a special sauce made from homemade soy sauce koji and vegetable leaves! Known for its sweet and delicious fat! Using the belly meat of the 'Iiyama Brand Miyuki Pork', which is nicknamed the 'Phantom Pig'. The approximately 5 cm thick braised pork belly is melt-in-your-mouth tender thanks to fermentation and aging! So soft that it can be cut with chopsticks! Even though it feels indulgent, you can eat it! The secret is the vinegar infused in the special sauce! The difference in richness and umami, along with exceptional tenderness! You'll be surprised at how easily even women can enjoy this flavor! A unique taste brought out by the vegetable leaves and homemade soy sauce koji! Enjoy♪

This is a share size popular for drinking with friends, featuring a special sauce made with homemade soy sauce koji and vegetables, cooked for 15 hours.

We decide how to cook based on the fish we have on that day. Whether it's miso grilled, marinated, meunière, or smoked, we will make you smile with cooking methods that the day's fish will enjoy! Be surprised by the sauces, accompanying vegetables, and presentation! We will prepare fish dishes that you can only eat here. *The price varies depending on the fish and cooking method of the day. Please refer to the approximate price.

This dish is made with fish that was obtained today. It includes miso soup with a fragrant bonito stock + Koshihikari rice from Kijimahira + one seasonal small bowl dish of the day + a balanced set with homemade pickles! Nutritional balance is excellent! It's a great value set. *Combination with individual dishes offers a special price. Set contents: Koshihikari rice + 440 yen, miso soup + three seasonal small bowl dishes.

A serving for 2 to 3 people that you can enjoy sharing with family and friends

The dressing that enhances the natural flavors of the ingredients without using chemical seasonings includes vegetable-based options such as fuki miso dressing, snow-covered carrot dressing, and tomato dressing, regardless of whether it's soy sauce or French. Enjoy seasonal vegetables with vegetable-based dressings. Savor a salad with a unique taste found only here.

A small bowl of seasonal vegetables made by looking at the vegetables harvested that day. Please order the day's menu from the shop's sign. From 660 yen.

This is the overwhelmingly popular cake among dessert enthusiasts. The secret is its healthiness! Made without wheat flour and finished with 100% domestic rice flour, along with carefully selected sugar. Furthermore, we use Danish cheese, which is renowned for its richness. Although it's made with rice flour, it has a strong richness and umami! The 'Miracle Basque Cheese' has been born. The dessert plate featuring seasonal fruits and vegetables, incorporating the ingredients of the day, is also popular. Enjoy the miraculous taste sensation that can only be found here (^^♪

Made with Nagano Prefecture wheat flour and using the only low GI sugar in Japan made from 100% sugarcane from Amami Oshima. We create desserts that are gentle on the body and less likely to raise blood sugar levels. By not using baking powder, we achieve a moist and chewy texture. Depending on the season, you can also enjoy chiffon cakes made with vegetables. Even as a dessert after a meal, there's no guilt, and you'll be completely satisfied both mentally and physically with the sister pâtissier's chiffon cake. Take a bite and be amazed by the texture!! The fruits and vegetables of the day are made into a compote and beautifully arranged on a large plate.

Using 90% French couverture chocolate 'Valrhona'. It has the richness and flavor as if you are eating raw chocolate. We baked a 'Chocolate Fondue' that chocolate lovers can't resist. The texture, flavor, and richness created by cooking it slowly at low temperatures. Furthermore, with the use of low GI sugar, it has been named 'Shockingly Delicious Chocolate Cake', a guilt-free dessert to enjoy an astonishing taste! The plate is also popular, beautifully arranged with seasonal fruits and compote.

[If it's on the menu that day, you're super lucky. This pudding can't be made every day?!] This pudding is not available every day. The chiffon cake we make at home does not use baking powder. Therefore, we use 1.5 times the usual amount of eggs. The ratio of egg yolks to egg whites is 5:8, leaving us with extra egg yolks. When these leftover egg yolks accumulate, we bake pudding. It can't be baked every day! Moreover, only 5 pieces can be baked at a time. If it's on the menu, order immediately!

This is finished with a completely different method from regular caramel ice cream. It uses a rich vanilla base and caramel with a hint of bitterness used in pudding. It has been crafted into an adult-flavored caramel ice cream with a subtle richness and bitterness. If you think caramel ice cream is too sweet for you, definitely give this a try. The surprisingly refreshing sweetness and bitter richness might captivate you!

This is a vanilla ice cream made with Obuse milk, which is reputed to be rich and delicious locally. By combining it with rich cream, we have created a vanilla that is refreshing yet rich.

[Made with the vegetables harvested that day! Custom Set Meal (Matsu) 'Enjoying Northern Shinshu! Longevity Celebration Kaiseki Small Bowl Set Meal'] Today's main dish + 1 soup + Kijimadaira Village Koshihikari rice + 5 small bowl vegetable dishes + today's handmade dessert + coffee (or tea) brewed with hydrogen water. No chemical seasonings used! Enjoy a surprising and moving dining experience that brings out the flavors of the vegetables and ingredients harvested that day at dinner! You can also customize the contents of the set meal to your liking! Only here! Only now! Just for you! If you want to enjoy Northern Shinshu vegetables, come to Shinkokyu. *We accommodate allergies, atopy, vegan, gluten-free, etc. (additional charges apply). If you have any requests, feel free to call us!

[Made by looking at the vegetables harvested that day! Custom Set Meal (Pine) 'Plenty of Vegetables from Northern Shinshu! Kaiseki Small Bowl Set Meal'] ●Contents of the set meal Today's main dish + 1 soup + Kijimadaira Village Koshihikari rice + 3 small bowl vegetable dishes + today's handmade dessert + coffee (or tea) brewed with hydrogen water. No chemical seasonings used! Enjoy a surprising and moving dining experience that brings out the flavors of the vegetables and ingredients harvested that day at dinner! You can also customize the contents of the set meal to your liking! Only here! Only now! Just for you! If you want to enjoy Northern Shinshu vegetables, come to Shinkokyu. *We accommodate allergies, atopy, vegan, gluten-free, etc. (additional charges apply). If you have any requests, feel free to call!

[Made by looking at the vegetables harvested that day! Custom Set Meal (Plum) "Popular with Elementary School Students! Healthy Kaiseki Meal Set with Moderate Portions and Small Dishes"] Today's main dish + 1 soup + rice + 3 small vegetable dishes only No chemical seasonings used! Enjoy a surprising and moving dining experience that brings out the flavors of the vegetables and ingredients harvested that day at dinner! You can also customize the contents of the set meal as you like! Only here! Only now! Just for you! If you want to enjoy Nagano vegetables, come to Shinkokyu. *We accommodate allergies, atopy, vegan, gluten-free, etc. (additional charges apply). If you wish, please feel free to call!

My daughter has been a pastry chef baking cakes since she was in the first grade of elementary school. We accept orders for custom-made cakes with decorations tailored to your occasions such as birthdays and wedding anniversaries. Sizes range from 4-inch to 7-inch, and we also offer square types measuring 40 cm in width and 25 cm in height for oven sizes (consultation required). Please make a reservation at least 10 days in advance. We can also provide baked types such as fresh cream cakes, cheesecake, and gateau chocolat! Cakes for those with milk and wheat allergies are also available. Please place your order at least 2 weeks in advance. Prices start from 4,400 yen for 4-inch to square types.