Fish Cuisine FUJI
魚料理 ふじい
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Indulge in exquisite flavors at a genuine fresh fish restaurant
Punti consigliati
valutazione
Recensioni
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This course allows you to taste a rare pork, a premium pork of which only 8,000 head are produced annually by only five households. Once you have tasted the rare "Sweet Toro Pork," you will be addicted to its juicy meat with just the right amount of sashi. This is an easy course that allows you to fully enjoy the high quality pork, which is said to melt in the mouth at 36°C due to the high quality of both the fat and the meat. Please feel free to consult us if you have any requests regarding ingredients or number of items.
This course includes all-you-can-drink service and a rare pork that is produced by only five restaurants and only 8,000 heads of premium pork are sold per year. Once you try the fantastic "Amatoro Pork", you will be addicted to its juicy meat with just the right amount of sashi. This course allows you to fully enjoy the high quality pork, which is said to melt in the mouth at 36℃ due to the high quality of both the fat and meat. Please feel free to consult us if you have any requests regarding ingredients or number of items.
This is an easy course that allows you to fully enjoy seasonal wild fish from all over Japan. The chef, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This is a great value course that includes all-you-can-drink and a great selection of seasonal wild fish from all over the country. The owner, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This is an easy course that allows you to fully enjoy seasonal wild fish from all over Japan. The chef, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This is a great value course that includes all-you-can-drink and a great selection of seasonal wild fish from all over the country. The owner, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This is an easy course that allows you to fully enjoy seasonal wild fish from all over Japan. The chef, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This is a great value course that includes all-you-can-drink and a great selection of seasonal wild fish from all over the country. The owner, who knows fish inside and out, brings out the best of each fish and serves it to you! We recommend this course for a natural fish comparison. Please feel free to contact us if you have any requests regarding ingredients and number of items.
This course includes our signature seasonal wild fish from all over the country and our homemade dried night fish. The flavorful dried fish will be a great accompaniment to alcoholic beverages! In addition, you can eat amatoro pork, which will satisfy both your stomach and your mind. Please use this course for various banquets and drinking parties. Please feel free to consult with us if you have any requests regarding ingredients or number of items.
This course features a variety of seasonal seafood from all over Japan, which is our specialty! This is a luxurious course featuring a collection of our recommended delicacies, such as our homemade dried tuna overnight and our specialty, sea bream rice. Please use this course for various banquets, drinking parties, and important business entertainment. Please feel free to consult us if you have any requests regarding ingredients or number of items.
This course is only available by phone. A value-priced course menu using the freshest seasonal seafood from all over Japan. The owner carefully selects only the freshest seafood from among our wild caught fish. Courses are available by reservation only. If you have any requests regarding ingredients or number of items, please feel free to contact us.
This course is only available by phone. A value-priced course menu using the freshest seasonal seafood from all over Japan. The owner carefully selects only the freshest seafood from among our wild caught fish. Courses are available by reservation only. If you have any requests regarding ingredients or number of items, please feel free to contact us.
Changes according to the season.
- One side...3,300 yen~
- 2 cans...770 yen - 1 piece...2,750 yen
Fresh conger eel, shrimp, sword squid... and more
Please take the rest as a souvenir.
Egg, Clam, Clam
