Ding Tai Fung Negozio S di Ikebukuro Est
鼎泰豐 池袋東口S店 / Din Tai Fung Ikebukuro East Exit S
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Famous Xiaolongbao Restaurant Takes Over an Entire Building
valutazione
Recensioni
menù
Peony Course
Lotus Course
Ranbana Course
Dim Sum Lunch Course
Peony Course
Lotus Course
Ranbana Course
Black Pork, Shanghai Crab Miso, Scallop: 2 pieces each
Black Pork, Snow Crab, Basil: 2 pieces each
Black Pork: 2 pieces / Truffle: 1 piece / Abalone: 1 piece
■4 pieces: 1080 yen ■6 pieces: 1620 yen
■2 pieces: 1330 yen ■4 pieces: 2660 yen
■2 pieces: 1330 yen ■4 pieces: 2660 yen
■2 pieces: 1060 yen ■4 pieces: 2120 yen
■4 pieces: 1540 yen ■6 pieces: 2310 yen
■4 pieces: 1400 yen ■6 pieces: 2100 yen
■4 pieces: 1400 yen ■6 pieces: 2100 yen
■4 pieces: 940 yen ■6 pieces: 1410 yen
■4 pieces: 980 yen ■6 pieces: 1470 yen
■6 pieces: 1380 yen
■2 pieces: 1330 yen ■4 pieces: 2660 yen
■4 pieces: 980 yen ■6 pieces: 1470 yen
■4 pieces: 940 yen ■6 pieces: 1410 yen
1 piece
1 piece
1 piece
1 piece
Using Kogane Chicken
Garlic from Aomori Prefecture is used. This leafy vegetable is called 'Youmai Cai' in Taiwan. The leaves are crisp and fresh, and when stir-fried, they have a fragrant flavor reminiscent of corn.
This dish uses garlic from Aomori Prefecture. Pak Choi is written in kanji as 'Chinese cabbage' and has a crisp and refreshing texture, with a mild and bland taste typical of Chinese vegetables.
※ Uses garlic from Aomori Prefecture. It varies by season, so please ask the staff for details.
Using garlic from Aomori Prefecture
Contains shrimp
2 pieces
2 pieces
Includes soup
Includes soup
Includes soup
Includes soup
Includes soup
Includes soup
Includes soup
■Chocolate, Red Bean, Purple Sweet Potato Paste: 1 each
■2 pieces: 500 yen ■4 pieces: 1000 yen
■2 pieces: 360 yen ■4 pieces: 720 yen
■2 pieces: 380 yen ■4 pieces: 760 yen
■2 pieces: 380 yen ■4 pieces: 760 yen
Mango Sauce
We display information about 8 specific ingredients (wheat, eggs, buckwheat, peanuts, shrimp, crab, walnuts). Ingredients and origins may change depending on the season and weather. The photos are for illustration purposes. There is a limited quantity available, so please understand if we run out. A service charge of 10% will be applied after 5 PM.
Small: 650 yen Medium: 950 yen Features a fragrant hop aroma, fine bubbles, and a rich umami that spreads on the tongue. A full-bodied and well-defined flavor that you won't get tired of.
■Glass: 850 yen ■Decanter (small): 1,700 yen ■Bottle: 4,500 yen
Features a gentle bitterness derived from quinine and a refreshing acidity and juiciness from Sicilian lemons.
Using ginger essential oil, it has a refreshing spiciness and a rich fresh flavor.
This is a high-quality sparkling wine made luxuriously with half a bottle of Chardonnay and Pinot Noir. It features refreshing citrus fruit flavors and a rich texture.
Rich bubbles in the bottle, a fresh fruit aroma reminiscent of green apples, a refreshing taste, and a subtle toasty aroma of brioche derived from aging can also be enjoyed in the aftertaste.
Glass: 980 yen Bottle: 5,000 yen
Glass: 980 yen Bottle: 5,000 yen
■Draft Beer (Kirin Braumeister) ■Bottled Beer (Kirin Lager, Asahi Super Dry) ■Shaoxing Wine ■Highball (Riku) ■Sour (Lemon, Grapefruit, Black Oolong Tea) ■Plum Wine ■Wine (Red, White) ■Soft Drinks (Black Oolong Tea, Orange Juice, Apple Juice) *The last order for drinks is 90 minutes after the start. Please request a glass exchange when ordering.
We display information about 8 specific ingredients (wheat, eggs, buckwheat, peanuts, shrimp, crab, walnuts). Ingredients and origins may change depending on the season and weather. The photos are for illustration purposes. There is a limited quantity available, so please understand if we run out. A service charge of 10% will be applied after 5 PM.

