Kasho Tobu Ikebukuro
華湘 東武池袋店
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Un ristorante cinese di alta classe dove assaporare l'essenza della cucina di Hunan
Punti consigliati
valutazione
Recensioni
fotografia
menù
We have prepared a celebratory meal to colorful your grand entrance into the world. We will entertain you with carefully selected dishes for your important day, such as a milestone in your life or a special anniversary.
Available for both lunch and dinner.
Sango Course (Sango): A special course featuring Hunan specialties, shark's fin and Wagyu beef dishes, Peking duck, and other typical Chinese specialties. Enjoy the rich individuality of the dishes.
KOHAKU Course (KOHAKU): Aromatic seasonal flavors and the freshest ingredients are served in this specially selected course prepared with the chef's special care. Please spend a luxurious time with your loved ones.
A "dessert plate with a message" for the guest of honor! We have prepared a course meal with carefully selected ingredients such as shark's fin and traditional Hunan cuisine. We hope you enjoy the delicious course meal and delicious drinks.
A "dessert plate with a message" for the guest of honor! Why don't you enjoy a special course of seafood from the mountains and the sea while sipping sake? We hope you will enjoy the seasonal ingredients and dishes with delicious drinks.
A "dessert plate with a message" for the guest of honor! We have prepared a course meal with carefully selected ingredients such as shark's fin and Peking duck. We hope you enjoy the delicious course meal and delicious drinks.
Weekday lunch time only Mon-Fri 11:00-16:00 except holidays Jade Course (HISUI) This is a very economical plan that allows you to enjoy seasonal delicacies and Hunan specialties at a reasonable price.
Saturdays, Sundays and holidays lunch time only Saturdays, Sundays and holidays 11:00-15:00 RURI Course (RURI) This is a very economical plan to enjoy shark's fin soup and Hunan specialty dishes at a reasonable price.
Please enjoy both traditional Hunan ancient dishes and modern Hunan spicy dishes. *Please note that this course is mainly spicy dishes with the characteristics of Hunan cuisine.
Available for both lunch and dinner.
A "dessert plate with a message" for the guest of honor! We have carefully selected seasonal delicacies and ingredients such as shark's fin and traditional Hunan cuisine. We hope you enjoy the delicious course meal and delicious drinks.
A "dessert plate with a message" for the guest of honor! Why don't you enjoy a special course of seafood from the mountains and the sea while sipping sake? We hope you will enjoy the seasonal ingredients and dishes with delicious drinks.
A 2-hour all-you-can-drink option is available only for customers using the course. We have a wide variety of beers, wines, Shaoxing sake, Japanese sake, Chinese sake, and more. Please use it for dinner with friends and various banquets.
Weekday Lunch Plan with Choice of 1 Drink + After Dinner Drink! Hana Shon "Premium" two-tiered set menu offers a selection of seasonal delicacies and Hunan specialties. After-meal coffee is also included, so you can relax and enjoy your meal at your leisure. This plan is available only for web reservations.
《Meat Dishes》■ Honey-marinated Char Siu 2013 yen (tax included)■ Sweet and Sour Pork with Black Vinegar 2749 yen (tax included)■ Twice-cooked Pork 2749 yen (tax included)■ Dongpo Pork 2847 yen (tax included)■ Stir-fried Wagyu Beef and Bell Peppers 4320 yen (tax included)■ Fried Young Chicken with Fragrance 2602 yen (tax included)■ Stir-fried Chicken with Cashew Nuts 2602 yen (tax included)《Seafood Dishes》■ Shrimp in Chili Sauce 2749 yen (tax included)■ Stir-fried Scallops and Seasonal Vegetables 3437 yen (tax included)■ Abalone in Soy Sauce 4418 yen (tax included)■ Braised Shark Fin 150g 14727 yen (tax included)■ Braised Shark Fin 70g 8345 yen (tax included)《Dim Sum》■ Spring Roll 344 yen each (tax included) *Minimum order of 2■ Shumai 245 yen each (tax included) Minimum order of 3《Noodles and Rice》■ Special Fried Rice 1767 yen (tax included)■ Beef Fried Rice 2651 yen (tax included)■ Seafood Yakisoba with Scallops, Abalone, and Shrimp 2062 yen (tax included)《Others》■ Stir-fried Seasonal Vegetables 2160 yen (tax included)■ Mapo Tofu 1915 yen (tax included)
2 types of appetizers, shrimp and vegetable stir-fried spring rolls, meat dumplings, sweet and sour pork crab fried rice, today's dessert *reservation required by the day before
2 types of appetizers, stir-fried shrimp and scallops, meat dumplings, spring rolls, fish in black vinegar sauce, seafood fried rice, today's dessert. *Reservation required by the day before.
1 appetizer, stir-fried wagyu beef, steamed shrimp dumplings with black vinegar sauce, stir-fried crab and egg, large shrimp in tomato stew, shark fin fried rice, today's dessert. *Reservation required by the day before.
We deliver the latest information about 'KASHO', including cooking classes by the head chef and special offers. We look forward to your comments!!
We are sharing seasonal recipes that you can make deliciously at home. Please take a look. m.youtube.com/channel/UCoFOpsYYmlOtA0Wp7yS8L6Q
Asahi Super Dry 330ml
Asahi Super Dry/Kirin Lager
Special Selection Chiyotsu
Chiyoto Fresh Storage Type
Tegetege Black Koji Brew
Kiraho no Kaze
Four types of cassis / Two types of lychee
Aged wine made in Shaoxing, Zhejiang Province
Kame-dashi Shaoxing Wine
Chandon Brut [Australia/Victoria, Yarra Valley] Bottle
Chandon Brut [Australia/Victoria, Yarra Valley] Glass
Chandon Rose [Australia/Victoria, Yarra Valley] Bottle
Moet & Chandon Moet Imperial [France/Champagne] Bottle
Moet & Chandon Rose Imperial [France/Champagne] Bottle
Ruinart Blanc de Blanc [France/Champagne] Half Bottle
Ruinart Blanc de Blanc [France/Champagne] Full Bottle
Dom Perignon [France/Champagne] Bottle
Orange/Grapefruit/Apple
Jasmine Tea / Pu-erh Tea / Keemun Black Tea