Bottino | Modern Italian Dining
Bottino
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Italian Dining with Garden Terrace
valutazione
Recensioni
fotografia
menù
with lemon, mint, chili-flake, sea salt
butternut squash, mascarpone, robiola, brown butter aioli
poached pears, figs, spicy honey drizzle
housemade ricotta, apricot jam, pistachio
butter lettuce salad: honey crisp apple, pomegranate, stilton, honey vinaigrette
concord grape chutney, cornichons, brioche toast
persimmon, mint
honeycomb, and artisan bread; hudson flower (sheep, new york), bonta capra (goat, italy), sherry gray (cow, vermont)
grana padano, pecorino, black pepper, olive oil
charred eggplant, tomato, pepper, mint, smoked ricotta salata
organic beef, veal, pork ragu
sunchoke, butternut squash, mascarpone, bourbon; brown butter, sage, aged balsamic, hazelnut
new zealand cockles, salami calabrese, sea beans, breadcrumbs
marble potatoes, baby kale, salsa verde
chickpea salad, avocado, aged balsamic
sweet potato mash, funghi misti, la tur, pickled ramps
smoked bacon / porcini risotto
charred escarole, black currant agrodolce, kabocha squash, crackling
broccoli rabe, marbled potatoes, pecorino cream
cocoa, gnocchi alla romana, celery salad, raisin
anchovy butter
malt vinegar rub
diavola glaze
with lemon, chili-flake, sea salt
butternut squash, mascarpone, robiola, brown butter aioli
concord grape chutney, cornichon, brioche toast
poached pears, figs, spicy honey drizzle
housemade ricotta, apricot jam, pistachio
honey crisp apple, pomegranate, spiced walnuts, honey vinaigrette, stilton crumble
with persimmon, sun-dried tomato, mint
grana padano, pecorino, black pepper, olive oil
charred eggplant, tomato, pickled pepper, shaved smoked ricotta
organic beef, veal, pork ragu
with sunchoke, butternut squash, bourbon, mascarpone; brown butter, sage, hazelnut, balsamic
new zealand cockles, salami calabrese, sea beans, breadcrumbs
roasted peppers, pecorino, arugula, focaccia
avocado, herbal mayo, tomato, mixed greens, focaccia
mozzarella, olive oil, tomato, arugula, ciabatta
marble potatoes, baby kale, salsa verde
bone marrow cipollini agrodolce, spiced curly fries
arugula, shaved parmigiano, aged balsamic
angel's envy bourbon, walnut liqueur, sweet vermouth
fiero, grapefruit, sparkling wine
bourbon, lemon, spiced cider syrup, red wine float
angel's envy rye, chamomile
jamaican rum, pear, lime, thyme, honey
ilegal mezcal, campari, dopo teatro vermouth
tequila, orgeat, lime, cane syrup
jalapeño patron, fresh grapefruit
botanist gin, rosemary infused white vermouth, saint germaine
grey goose vodka, lime, cinnamon
magnum
1.5ml
magnum
1.5ml
magnum
with lemon, mint, chili-flake, sea salt
butternut squash, mascarpone, robiola, brown butter aioli
poached pears, figs, spicy honey drizzle
housemade ricotta, apricot jam, pistachio
butter lettuce salad: honey crisp apple, pomegranate, stilton, honey vinaigrette
concord grape chutney, cornichons, brioche toast
persimmon, mint
honeycomb, and artisan bread; hudson flower (sheep, new york), bonta capra (goat, italy), sherry gray (cow, vermont)
grana padano, pecorino, black pepper, olive oil
charred eggplant, tomato, pepper, mint, smoked ricotta salata
organic beef, veal, pork ragu
sunchoke, butternut squash, mascarpone, bourbon; brown butter, sage, aged balsamic, hazelnut
new zealand cockles, salami calabrese, sea beans, breadcrumbs
marble potatoes, baby kale, salsa verde
chickpea salad, avocado, aged balsamic
sweet potato mash, funghi misti, la tur, pickled ramps
smoked bacon / porcini risotto
charred escarole, black currant agrodolce, kabocha squash, crackling
broccoli rabe, marbled potatoes, pecorino cream
cocoa, gnocchi alla romana, celery salad, raisin
anchovy butter
malt vinegar rub
diavola glaze
with lemon, chili-flake, sea salt
butternut squash, mascarpone, robiola, brown butter aioli
concord grape chutney, cornichon, brioche toast
poached pears, figs, spicy honey drizzle
housemade ricotta, apricot jam, pistachio
honey crisp apple, pomegranate, spiced walnuts, honey vinaigrette, stilton crumble
with persimmon, sun-dried tomato, mint
grana padano, pecorino, black pepper, olive oil
charred eggplant, tomato, pickled pepper, shaved smoked ricotta
organic beef, veal, pork ragu
with sunchoke, butternut squash, bourbon, mascarpone; brown butter, sage, hazelnut, balsamic
new zealand cockles, salami calabrese, sea beans, breadcrumbs
roasted peppers, pecorino, arugula, focaccia
avocado, herbal mayo, tomato, mixed greens, focaccia
mozzarella, olive oil, tomato, arugula, ciabatta
marble potatoes, baby kale, salsa verde
bone marrow cipollini agrodolce, spiced curly fries
arugula, shaved parmigiano, aged balsamic
angel's envy bourbon, walnut liqueur, sweet vermouth
fiero, grapefruit, sparkling wine
bourbon, lemon, spiced cider syrup, red wine float
angel's envy rye, chamomile
jamaican rum, pear, lime, thyme, honey
ilegal mezcal, campari, dopo teatro vermouth
tequila, orgeat, lime, cane syrup
jalapeño patron, fresh grapefruit
botanist gin, rosemary infused white vermouth, saint germaine
grey goose vodka, lime, cinnamon
magnum
1.5ml
magnum
1.5ml
magnum