Kamigata Kappo Umehon

Creative dishes that skillfully utilize seasonal ingredients from the Kansai region shine. You can enjoy the flavors of each season with charcoal-grilled dishes, and the fresh fish and vegetables are exquisite. In particular, the charcoal-grilled sweetfish is a dish you won't forget once you taste it. The deep flavors that capture the essence of Japanese cuisine are irresistible.

A space that boasts quality and sophistication. The spacious table seating can accommodate large groups, and private rooms are also available, providing a sense of privacy. There is a playful spirit within the calm atmosphere, offering visitors a special time. A relaxing place for adults.

Umemoto has newly opened at the location where Honjo's shop used to be. Although it is still not well-known, the quality of the food is high, making it a great time to make a reservation.