Higashi Restaurant

Nestled in the heart of Kochi's Shimanto area, this establishment conveys a spirit of hospitality through its carefully prepared dishes and chopsticks. The daily fresh sashimi, including tender bonito and mackerel delivered in the evening, captivates regulars with its chewy texture and rich flavor. Dishes that combine fish and vegetables with a gentle Tosa vinegar dressing are also renowned for enhancing the quality of the ingredients. This is a place where you can fully enjoy the local seafood delicacies.