Kushitei Tonton
串亭Tonton
A restaurant featuring exquisite kushikatsu and unique roast beef yukke
valutazione
Recensioni
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This is a dish that can only be eaten at our restaurant, featuring roast beef made from black-haired Wagyu beef prepared in the style of Yukke.
White Ale with a deep flavor of wheat malt and spicy hops. Brewed with added herbs and spices such as coriander, orange peel, and nutmeg! It has won numerous gold medals both domestically and internationally.
We also have Maou and Dassai.
There are various options such as Cassis Orange, Lemon Sour, and Umeshu.
Bottle 2500 yen, Glass on the rocks 500 yen, Glass with water 500 yen
Bottle 2500 yen, Glass on the rocks 500 yen, Glass with water 500 yen
Bottle 2500 yen, glass on the rocks 500 yen, glass with water 500 yen
Bottle 3000 yen, Glass on the rocks 600 yen, Glass with water 600 yen
Glass on the rocks 600 yen, glass with water 600 yen
Bottle 2500 yen, glass on the rocks 500 yen, glass with water 500 yen
Glass on the rocks 900 yen, glass with water 900 yen
Red 500 yen, White 500 yen
Dreamtime Pass Brut (Australia, White, Dry, Sparkling) 3200 yen, Keerlanding Chardonnay (Australia, White, Dry) 2400 yen, Fyonmedem Riesling (Germany, White, Slightly Sweet) 2400 yen, Teramo Tempranillo (Spain, Red, Dry) 2400 yen, Montalius Rouge (France, Red, Dry) 2400 yen, Moët & Chandon Brut Impérial 8000 yen, Moët & Chandon Rosé Impérial Half 10,000 yen
Hakkaisan (Niigata, Regular Sake) 500 yen, Sasashuku Sasain Junmai Roka (Niigata, Junmai) 600 yen, Izumo Fuji Tokubetsu Junmai (Shimane, Tokubetsu Junmai) 650 yen, Dassai Junmai Daiginjo 50 (Yamaguchi, Junmai Daiginjo) 950 yen
Taka no Tsuru Junmai (Hyogo, Regular Sake) 500 yen
