MENKUI

This is a satisfying bowl with rich chicken white soup, lavishly topped with special wontons filled with plenty of ingredients and char siu.

This is a satisfying bowl topped generously with special char siu in a rich chicken white soup.

This dish is based on a chicken white soup characterized by the rich aroma of yuzu and a mild salty flavor. By adding the refreshing flavor of yuzu to the rich soup that concentrates the umami of the chicken, you can enjoy a refreshing aftertaste.

This bowl features a rich chicken white soup that perfectly blends the fresh, tangy flavor of tomatoes with the spiciness of chili oil. The rich sweetness of the tomatoes envelops the entire soup, while the chili oil adds an accent that enhances the deep flavor.

This is a luxurious bowl with a rich chicken white soup enhanced by the abundant aroma and deep umami of porcini mushrooms. The flavor of porcini beautifully intertwines with the creamy chicken soup, elevating the rich taste.

A secret sauce based on a special spicy oil infused with about 20 types of spices, meticulously blended with 32 different ingredients and seasonings in 0.01g increments. The noodles are Inaniwa-style, known for their chewy texture and smooth finish. Topped with chunky minced meat that has a strong presence, fragrant Indian-imported cashews, and generously placed Awaji Island onions that stand out for their sweetness. Additionally, you can adjust the amount of chili oil to your preference. Finally, mix it vigorously from the bottom of the bowl to fully release the aroma of the spices and the umami of the ingredients before enjoying.