Washoku Tsubone

We offer a luxurious course meal that allows you to enjoy seasonal dishes utilizing fresh ingredients. Our menu features fresh seafood and vegetables delivered directly from the market, with a focus on carefully prepared broth. The 7,800 yen omakase course includes exquisite tempura served hot and rice cooked in a clay pot. Please enjoy the pairing of our carefully selected local sake from various regions with the dishes.

The elegant interior, based on refined white wood, has a homely atmosphere where anyone can feel at ease. From the counter seats in the open kitchen, you can enjoy the skills of a chef with 20 years of experience in Japanese cuisine up close. It offers a spacious and relaxed environment, perfect for dates, business meetings, and small gatherings.

A renowned Japanese restaurant loved in Hiratsuka. It has continued to provide traditional Japanese cuisine using fresh ingredients sourced daily from the market. The background of its long-standing popularity lies in its constant new challenges and unchanging flavors.