Honke Sanukiya Izumiotsu Branch
本家さぬきや 泉大津店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A restaurant where you can enjoy Sanuki udon and a variety of izakaya dishes
valutazione
Japan Valutazioni degli utenti3.04(1risultati)Recensioni
menù
Low-alcohol beer
A genuine barley shochu made from 100% barley, achieving a perfect balance of fruity aroma and refreshing taste.
A unique flavor of mellowness and fragrance derived from carefully selected high-quality barley.
Rich taste of wheat, with a subtle nuttiness. Now is the time to savor the essence of wheat's deliciousness.
Made from 100% barley shochu finished with water from the underground springs of Mount Fuji.
Made from 100% golden senkan from Kagoshima Prefecture. The quality of the shochu varies depending on the conditions of distilling the finished moromi fermentation, and it is a potato shochu with an exquisite balance of aroma and taste.
Made with high-quality sweet potatoes and good water, this sake has a subtly fragrant, soft and mellow taste with a rich flavor.
A soft regular sweet potato shochu with a rich umami and a well-balanced sharpness.
Using black earthenware, primary fermentation is done in an earthenware vessel. It has a traditional taste that combines a wide range of flavors and complexity of aroma.
Lemon, lime, Kyoho grape, Yubari melon, Plain
Soda/Orange/Oolong
Fuzzy Navel/Fizz/Oolong
Hot or Iced
.heic?format=webp)
.jpg?format=webp)
