Kuzukawa Charyo Tora-ya
くずかわ茶寮 寅や / Kuzukawa Saryo Toraya
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Exquisite cuisine enjoyed in a tranquil Japanese setting
valutazione
Recensioni
menù
Pork shabu-shabu course using only domestic pork, and "kusashita-meat" at that.
Shabu-shabu (or sukiyaki) course of specially selected Japanese beef
Kakegawa beef is 'Kuroge Wagyu' raised in the local Kakegawa area. Its melt-in-your-mouth texture is truly exquisite. It is a carefully crafted delicacy.
This course includes selected Kakegawa beef shabu-shabu, small bowls, sashimi, grilled dishes, simmered dishes, a set of meat and vegetables, and kishimen noodles.
We are committed to using only domestic beef for our shabu-shabu, without any imported meat. We use high-quality meat from the sirloin.
This course includes selected domestic beef shabu-shabu, small side dishes, sashimi, grilled items, a set of meat and vegetables, and kishimen noodles.
This course includes shabu-shabu made with selected Kakegawa beef, small bowls, sashimi, grilled dishes, simmered dishes, a set of meat and vegetables, and kishimen noodles.
This is pork shabu-shabu made with carefully selected 'Kurashita meat'. (Set of vegetables and meat) (The photo is from the Aiai course.)
This course includes selected pork shabu-shabu, small dishes, sashimi, grilled items, a set of meat and vegetables, and kishimen.
This course includes selected pork shabu-shabu, small dishes, sashimi, grilled items, a set of meat and vegetables, and kishimen.
From 2,160 yen
There are wines from various regions, including authentic wines from France and Germany.
From 1,080 yen
・Water・Hot Water・Oolong Tea Mix

