Tobangol Sindorim 2nd Branch

The signature dish of Tobanggol is the moist and tender Gabrisal Bossam. Bossam can be enjoyed warm until the last bite using a candle warmer, and the kimchi and various side dishes served with it create a harmonious flavor. Seafood pancake and young radish noodles are also popular menu items, allowing you to experience the taste of traditional Korean cuisine made with fresh ingredients.

Tobanggol Sindorim Branch 2 offers a wooden-toned exterior and a warm atmosphere in its interior, providing guests with a comfortable dining environment. It is divided into the first and second floors, each offering a space with a different charm.

Tobanggol is a traditional Korean pub that started in Munrae-dong in 1997, and has opened a second location in Sindorim to showcase its flavors to more customers. It is a restaurant that has developed by adding a modern sensibility to its long-standing tradition.