Tōzan Yoshitoshi

Name: Tōzan Yoshitoshi
Address: Prefettura di Kyoto, città di Kyoto, distretto di Higashiyama, via Myōhōinmae, 422, Kyoto-shi Higashiyama-ku, Kyoto, JP
Telephone: +81757481216
Price range: JPY 36.000
Rating: 4.11

東山吉寿 / Higashiyama Yoshihisa

4.11

（25risultati）

JPY 14.000

JPY 36.000

Kaiseki

Kyoto-shi Higashiyama-ku, Kyoto, Japan

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 14.000

JPY 36.000

Orari di apertura

indirizzo

Stazione più vicina

ShichijouStazione Da 0.63kmKiyomizu GojoStazione Da 0.64km

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

Da 28 settembre a 25 ottobre 2026

L	M	M	G	V	S	D
28	29	30	10/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A hidden ryotei to enjoy the breath of the four seasons

Higashiyama Yoshihisa is a hidden ryotei in Kyoto that makes the most of seasonal ingredients, offering a culinary feast themed around each season. With a strong emphasis on hospitality, the owner's quest for new experiences and skills provides fresh excitement with every visit. By blending diverse genres such as game, Japanese cuisine, French, and Chinese, it consistently delivers surprises and a sense of happiness. This is the essence of 'Higashiyama Yoshihisa,' which captivates all who visit.

Punti consigliati

valutazione

4.11（25risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Recensioni

Mizuho Kitahata

@mizuhokitahata

2020年3月31日

Memorandum 2020.3.30 Higashiyama Yoshiju Visited at 6:30 p.m. with two companions. No conversation during the meal. Wearing a mask before and after the meal, we had a conversation. The only other guests were three parents and their children. Refraining from the "Look at Me More" series for the time being. I trust the views of Associate Professor Takayuki Miyazawa of the Institute for Virus and Regenerative Medicine, Kyoto University, to be legitimate and to be my code of conduct. https://mobile.twitter.com/takavet1 https://m.facebook.com/miyazawa.taka

Mizuho Kitahata

@mizuhokitahata

2020年3月28日

Yesterday, Higashiyama Kichiju. The theme of this restaurant changes every month, and for January it is Moon Bear x Tanba Wild Boar. ◉Bamboo shoots from Kagoshima, rape blossoms, tunafish, sansho oil ◉Matsuba crab boiled on the beach in Tsuiyama, chishatou, yam somen noodles, crab miso ◉Matsuba bear with sweet shabu-shabu, leek and watercress ◉ marinated tuna with bonito offal and egg yolk sauce ◉Sea squirt with grated radish and kuzunoko mushrooms ◉Japanese risotto rice with fugu milt risotto Tofu and Chinese cabbage as garnish ◉Honkawa duck, kuwai tip, heart, liver and hearts baked in pineapple sauce ◉Smoked cheese Omi turnip, Shiga moroko and kinome ◉Ayu fish and Rebun Island kelp in dashi broth ◉Donko wild boar with koji, red wine, sherry and sansho sauce prawns, sweet potato, snap peas Kinpira gobo (burdock root) ◉Rice with ice fish ◉Soba noodles with duck kumquat cocktail This month was another great one. Next month's theme is "Sushi x Freshness". I want to come here every month 😊.

ma:)

@imma

Giappone

2021年2月12日

3.8

Ora della visita: 2021 anno1 mese mezzogiorno

It was delicious *but it was a private room, so I felt alienated and lonely. LOL!

Yuki

ma:)

@imma

Giappone

2020年10月30日

3.8

Ora della visita: 2020 anno10 mese notte

prenotazione

The owner was very friendly, and the counter was very exciting!

Mizuho Kitahata

@mizuhokitahata

2020年3月31日

A recent lunch at Higashiyama Yoshiju. My daughter is on spring break, so we had a family reunion in a private room. The March theme at Kichiju was shellfish and wild vegetables. It was a dish that made me feel spring 😊.

fotografia

Vedere altro

menù

Night

18:30-20:30 (dom, lun, gio, ven, sab, festività)

menù fisso

Chef's selection course

JPY 34.000

informazioni di base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Español Deutsch

Queste informazioni sul negozio sono state fornite dall'utente e non possiamo garantirne la correttezza. Si prega di verificare prima di utilizzare queste informazioni.

Nome del negozio

Tōzan Yoshitoshi

prenotazione

Prenotabile・Servizio di agente di prenotazione

Premi

Michelin

2025Anno Una stella Michelin

2024Anno Una stella Michelin

2023Anno Una stella Michelin

2021Anno Una stella Michelin

2020Anno Una stella Michelin

Genere

numero di telefono

+81 75-748-1216

indirizzo

Stazione più vicina

ShichijouStazione Da 0.63kmKiyomizu GojoStazione Da 0.64km

Orari di apertura

domenica

12:00~14:00

(L.O.12:00)

12:00

18:30~20:30

(L.O.18:30)

Prenotabile

18:30

lunedì

12:00~14:00

(L.O.12:00)

12:00

18:30~20:30

(L.O.18:30)

Prenotabile

18:30

martedì

vacanza

mercoledì

vacanza

giovedì

12:00~14:00

(L.O.12:00)